Visgratin
Packaged product Pesca y mariscos Iglo
Visgratin contains 73 kcal per 100 g. A serving, 380.0 g (380 g) provides about 277 kcal.
Roughly 53% of its calories come from protein, with 25% from fat and 22% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 118 kcal per 100 g across 47 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,2 g | 1% |
| Sodium | not reported | |
| Total carbohydrates L | 3,9 g | 1% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 1,7 g | |
| Protein L | 9,5 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 53%
- Carbohydrates 22%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,5 gabove the median for pesca y mariscos (median 7,8 g)
- Fiber0,7 gbelow the median for pesca y mariscos (median 0,83 g)
- Sugars1,7 gabove the median for pesca y mariscos (median 1,5 g)
- Fat2 gin the lowest quarter of pesca y mariscos (median 5,7 g)
- Saturated fat0,2 gin the lowest quarter of pesca y mariscos (median 2,2 g)
- Protein per 100 kcal13 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Iglo
- Barcode
- 0008771940701
- Quantity
- 380 g
- Label serving
- 380.0 g
- Category
- Gratina de pescado
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gratin de poisson Iglo | 73 | 9,5 g | 3,9 g | 2 g |
| gratin de poisson aux légumes du soleil Iglo | 73 | 9,8 g | 4 g | 1,7 g |
| Schlemmer Filet Iglo | 73 | 9,5 g | 4 g | 2 g |
| Gratin de colin d'alaska au legumes du soleil Findus | 75 | 6 g | 4,5 g | 3,5 g |
| Vis gratin de poisson tomate mozzarella Iglo | 78 | 11 g | 3 g | 2,4 g |
| Gratin Merlu petit legume Nos Régions ont du Talent Leclerc | 89 | 6,9 g | 6,6 g | 3,6 g |
| Gratin de pommes de terre saumon* épinards Fleury Michon | 94 | 4,5 g | 9,8 g | 3,9 g |
| Filet de poisson à la méditerranée Ocean Sea | 106 | 10,5 g | 1,3 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Visgratin?
100 g of Visgratin has 73 kcal. Serving, 380.0 g (380 g): about 277 kcal.
How much protein is in Visgratin?
Visgratin contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 36,1 g in serving, 380.0 g (380 g). About 53% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 7,8 g).
How many carbs are in Visgratin?
Visgratin has 3,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Visgratin?
Visgratin contains 2 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de octubre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0008771940701. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.