Verse pasta
Packaged product Grainas y Pasta Plus
Verse pasta contains 296 kcal per 100 g. A serving, 125 g (125 g) provides about 370 kcal.
Roughly 45% of its calories come from carbohydrates, with 45% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 182 kcal per 100 g across 1.348 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 14,5 g | 19% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 519 mg | 23% |
| Total carbohydrates L | 33 g | 12% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 1,5 g | |
| Protein L | 7,2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 45%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,2 gbelow the median for grainas y pasta (median 7,3 g)
- Fiber2,6 gabove the median for grainas y pasta (median 1,8 g)
- Sugars1,5 gin the lowest quarter of grainas y pasta (median 2,7 g)
- Fat14,5 gin the top quarter of grainas y pasta (median 5 g)
- Saturated fat2 gabove the median for grainas y pasta (median 1,6 g)
- Sodium519 mgabove the median for grainas y pasta (median 400 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plus
- Barcode
- 8710624367435
- Label serving
- 125 g
- Category
- Platos de pasta
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
60% Vulling (57% gemarineerde spinazie (55% spinazie, zonnebloemolie, paneermeel (TARWEBLOEM, zout, gist), zout, knoflook), 25% CASHEWNOTENCRÈME (water, 48% CASHEWNOTEN, zout, aardappelzetmeel, tapiocazetmeel, psylliumvezels), paneermeel (TARWEBLOEM, zout, gist), appelsap, zout), 40% pasta (DURUMTARWEGRIESMEEL, water). Kan sporen van SOJA, WALNOOT, PISTACHENOOT en MOSTERD bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleSaltAceite de girasolAjoHarina de trigoLevadura
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|---|---|---|---|---|
| Mac & Tomato Spaghetti Arrabiata Style Ottogi | 297 | 6,1 g | 47,9 g | 9,1 g |
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| Organic shell pasta and cheddar cheese sauce Associated Wholesale Grocers Inc. | 295 | 10,3 g | 42,3 g | 9 g |
| Ricotta Cheese & Pesto Pansotti Italiamo | 298 | 10 g | 43,2 g | 8,6 g |
| Tri Color Tortelloni Pulmuone Foods Usa Inc. | 300 | 14 g | 38 g | 9 g |
| Dairy-Free Alfredo Mac & Cheese Daiya | 300 | 5 g | 49 g | 9 g |
| Girasoli food and Glory | 292 | 8,5 g | 32 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Verse pasta?
100 g of Verse pasta has 296 kcal. Serving, 125 g (125 g): about 370 kcal.
How much protein is in Verse pasta?
Verse pasta contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 9 g in serving, 125 g (125 g). About 10% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 7,3 g).
How many carbs are in Verse pasta?
Verse pasta has 33 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Verse pasta?
Verse pasta contains 14,5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Verse pasta?
100 g contains 519 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de mayo de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624367435. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de mayo de 2025. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.