Velouté Nature

Packaged product Dairy and Eggs Danone

Velouté Nature contains 72 kcal per 100 g. A serving, 125 g (125 g) provides about 90 kcal.

Roughly 44% of its calories come from fat, with 32% from carbohydrates and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 63 kcal per 100 g across 1.156 products.

100 g provides 11% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Velouté Nature by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
4,3 gprotein
5,7 gcarbohydrates
3,5 gfat
90kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 3,5 g 4%
Saturated fat L 2,4 g 12%
Sodium L 56 mg 2%
Total carbohydrates L 5,7 g 2%
Dietary fiber not reported
Total sugars L 5,7 g
Added sugars L 0 g 0%
Protein L 4,3 g 9%
Calcio L 149 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 32%Fat: 44%72kcal / 100 g
  • Protein 24%
  • Carbohydrates 32%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio11%

Nutritional insights

  • Protein4,3 gabove the median for dairy and eggs (median 4 g)
  • Sugars5,7 gin the top quarter of dairy and eggs (median 4,5 g)
  • Fat3,5 gabove the median for dairy and eggs (median 3 g)
  • Saturated fat2,4 gin the top quarter of dairy and eggs (median 1,7 g)
  • Sodium56 mgabove the median for dairy and eggs (median 48 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
3033491315985
Quantity
2 kg (16x 125 g)
Label serving
125 g
Category
Yogures planos
Nutri-Score
B as computed by Open Food Facts

Ingredients

leurs tritionnelles Pyennes ergie (k)) al tières grasses (g) nt Acides gras urés (g) cides (g) nt Sucres (g) pour 1 pot %AR* pour 100 g 125 g125 g 300 72 3,5 274 4,4 6 3,0 15 7,1 2,4 5,7 5,7 4,3 0,14 0,18 3 téines (g) 5,4 11 (g) ium (mg) (%AR") |149(18%)| 186 23 Apports de référence pour un adulte-type

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Velouté Nature?

100 g of Velouté Nature has 72 kcal. Serving, 125 g (125 g): about 90 kcal.

How much protein is in Velouté Nature?

Velouté Nature contains 4,3 g of protein per 100 g (9% of the 50 g Daily Value), or 5,4 g in serving, 125 g (125 g). About 24% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 4 g).

How many carbs are in Velouté Nature?

Velouté Nature has 5,7 g of total carbohydrates per 100 g, including 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Velouté Nature?

Velouté Nature contains 3,5 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Velouté Nature contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Velouté Nature?

100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033491315985. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.