Vegetable Spring Roll
Packaged product Pan y productos horneados Panda Express
Vegetable Spring Roll contains 242 kcal per 100 g. A serving, 2 rolls, 3.5 oz (99,2 g) provides about 240 kcal.
Roughly 53% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 192 kcal per 100 g across 181 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 14,1 g | 18% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 564 mg | 25% |
| Total carbohydrates L | 24,2 g | 9% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 0 g | |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 40%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for pan y productos horneados (median 4,5 g)
- Fiber2 gbelow the median for pan y productos horneados (median 2,4 g)
- Sugars0 gin the lowest quarter of pan y productos horneados (median 3,6 g)
- Fat14,1 gin the top quarter of pan y productos horneados (median 7,6 g)
- Saturated fat2 gin the top quarter of pan y productos horneados (median 1 g)
- Sodium564 mgin the top quarter of pan y productos horneados (median 440 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Panda Express
- Barcode
- 2000000150644
- Quantity
- 3.5 oz
- Label serving
- 2 rolls (3.5 oz)
- Category
- Rollos de primavera
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cabbage, Wheat Flour, Celery, Carrots, Water, Mung Bean Vermicelli, Green Onions, Modified Corn Starch, Ginger & Garlic Oil, Sesame Oil, Salt, Sugar, Dehydrated Soy Sauce, Onion Powder, Natural Flavor, Spices, Disodium Inosinate, Disodium Guanylate, Soybean Oil, Sodium Polyphosphate, Sodium Carbonate, Mono - And Diglycerides, Polysorbitan Esters Of Stearates, Lecithin, Citric Acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoCebollaAjoSaltAzúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frühlingsrollen Penny | 243 | 5,7 g | 20,9 g | 14,8 g |
| Rouleaux impériaux aux légumes préfrits Wei Ming | 240 | 3,3 g | 21,4 g | 14,6 g |
| Vegetable Spring Rolls Iceland | 240 | 3,3 g | 29 g | 11,6 g |
| 6 Vegetable Spring Rolls Waitrose & Partners | 244 | 3,9 g | 28,3 g | 13,8 g |
| Asian Chicken Springrolls Coop | 239 | 5,3 g | 34 g | 8,4 g |
| Vegetable Spring Rolls President's Choice | 238 | 4,8 g | 33,3 g | 9,5 g |
| Mini rollitos vegetales Dacheng Foods | 246 | 12,6 g | 24,8 g | 7,8 g |
| vietnamese spring rolls Street Kitchen | 247 | 2,7 g | 57,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Spring Roll?
100 g of Vegetable Spring Roll has 242 kcal. Serving, 2 rolls, 3.5 oz (99,2 g): about 240 kcal.
How much protein is in Vegetable Spring Roll?
Vegetable Spring Roll contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 2 rolls, 3.5 oz (99,2 g). About 7% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 4,5 g).
How many carbs are in Vegetable Spring Roll?
Vegetable Spring Roll has 24,2 g of total carbohydrates per 100 g, including 2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Spring Roll?
Vegetable Spring Roll contains 14,1 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Vegetable Spring Roll?
100 g contains 564 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de mayo de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000150644. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de mayo de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.