Vegetable Crackers

Packaged product Pan y productos horneados FairPrice

Vegetable Crackers contains 450 kcal per 100 g. A serving, 20 g (20 g) provides about 90 kcal.

Roughly 64% of its calories come from carbohydrates, with 34% from fat and 1% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

450kcal per 100 g
1,5 gprotein
72 gcarbohydrates
17 gfat
90kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 17 g 22%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 72 g 26%
Dietary fiber not reported
Total sugars not reported
Protein L 1,5 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 64%Fat: 34%450kcal / 100 g
  • Protein 1%
  • Carbohydrates 64%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gin the lowest quarter of pan y productos horneados (median 8 g)
  • Fat17 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
FairPrice
Barcode
8888030303771
Label serving
20 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Crackers?

100 g of Vegetable Crackers has 450 kcal. Serving, 20 g (20 g): about 90 kcal.

How much protein is in Vegetable Crackers?

Vegetable Crackers contains 1,5 g of protein per 100 g (3% of the 50 g Daily Value), or 0,3 g in serving, 20 g (20 g). About 1% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).

How many carbs are in Vegetable Crackers?

Vegetable Crackers has 72 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vegetable Crackers?

Vegetable Crackers contains 17 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8888030303771. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.