Vanilla Milkshake
Packaged product Dairy and Eggs Booty N Buff
Vanilla Milkshake contains 389 kcal per 100 g. A serving, 1 portion, 35 g (35 g) provides about 136 kcal.
Roughly 80% of its calories come from protein, with 11% from fat and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
100 g provides 11% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 4,6 g | 6% |
| Saturated fat L | 2,9 g | 14% |
| Sodium L | 417 mg | 18% |
| Total carbohydrates L | 8,9 g | 3% |
| Dietary fiber L | 1,7 g | 6% |
| Total sugars L | 5,1 g | |
| Protein L | 78,3 g | 157% |
| Potasio L | 503 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 80%
- Carbohydrates 9%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein78,3 gin the top quarter of dairy and eggs (median 8 g)
- Fiber1,7 gabove the median for dairy and eggs (median 0,59 g)
- Sugars5,1 gabove the median for dairy and eggs (median 3,8 g)
- Fat4,6 gbelow the median for dairy and eggs (median 10,2 g)
- Saturated fat2,9 gbelow the median for dairy and eggs (median 4,3 g)
- Sodium417 mgabove the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal20,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Booty N Buff
- Barcode
- 0687754152201
- Label serving
- 1 portion (35 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Yoghurt International Protein | 389 | 57,7 g | 16,9 g | 8 g |
| Mac & Cheese Prego | 389 | 12,7 g | 63,7 g | 8,3 g |
| Nutra Bio Classic Whey Creamy Vanilla Nutribio | 389 | 74,7 g | 6 g | 6 g |
| Whey yogurt arándanos Masmusculo | 389 | 72,7 g | 13,6 g | 4,6 g |
| F&F Butter Pain Au Choc Croissant Founders & Farmers | 388 | 5,9 g | 43,5 g | 22,4 g |
| Egg Pappardelle Martelli | 388 | 16,5 g | 69,4 g | 3,6 g |
| Butter Chocolatine Fresh Market | 388 | 5,9 g | 51,8 g | 17,6 g |
| Butter Chocolatine Your Fresh Market | 388 | 5,9 g | 51,8 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Milkshake?
100 g of Vanilla Milkshake has 389 kcal. Serving, 1 portion, 35 g (35 g): about 136 kcal.
Is Vanilla Milkshake high in protein?
Vanilla Milkshake contains 78,3 g of protein per 100 g (157% of the 50 g Daily Value), or 27,4 g in serving, 1 portion, 35 g (35 g). About 80% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Vanilla Milkshake?
Vanilla Milkshake has 8,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Milkshake?
Vanilla Milkshake contains 4,6 g of fat per 100 g, of which 2,9 g is saturated (14% of the Daily Value).
What vitamins and minerals does Vanilla Milkshake contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vanilla Milkshake?
100 g contains 417 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0687754152201. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.