Vanilla Ice Cream

Packaged product Dulces y postres Stew Leonard’s

Vanilla Ice Cream contains 242 kcal per 100 g. A serving, 0.667 cup, 91 g (91 g) provides about 220 kcal.

Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 12% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

242kcal per 100 g
4,4 gprotein
27,5 gcarbohydrates
13,2 gfat
220kcal in serving, 0.667 cup, 91 g (91 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 13,2 g 17%
Saturated fat L 8,8 g 44%
Cholesterol L 54,9 mg 18%
Sodium L 71,4 mg 3%
Total carbohydrates L 27,5 g 10%
Dietary fiber L 0 g 0%
Total sugars L 23,1 g
Added sugars L 16,5 g 33%
Protein L 4,4 g 9%
Calcio L 154 mg12%
Potasio L 215 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 45%Fat: 48%242kcal / 100 g
  • Protein 7%
  • Carbohydrates 45%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio12%Potasio5%

Nutritional insights

  • Protein4,4 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars23,1 gabove the median for dulces y postres (median 21,2 g)
  • Fat13,2 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat8,8 gabove the median for dulces y postres (median 5,5 g)
  • Sodium71,4 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stew Leonard’s
Barcode
0071962262461
Label serving
0.667 cup (91 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Ice Cream?

100 g of Vanilla Ice Cream has 242 kcal. Serving, 0.667 cup, 91 g (91 g): about 220 kcal.

How much protein is in Vanilla Ice Cream?

Vanilla Ice Cream contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 0.667 cup, 91 g (91 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Vanilla Ice Cream?

Vanilla Ice Cream has 27,5 g of total carbohydrates per 100 g, including 0 g of fiber and 23,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Ice Cream?

Vanilla Ice Cream contains 13,2 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).

What vitamins and minerals does Vanilla Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla Ice Cream?

100 g contains 71,4 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071962262461. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.