tresor
Packaged product Grainas y Pasta Kellogg's
Tresor contains 450 kcal per 100 g. A serving, 30 g (30 g) provides about 135 kcal.
Roughly 61% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.
100 g provides 44% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 452 mg | 20% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 3,3 g | 12% |
| Total sugars L | 29 g | |
| Added sugars L | 6,8 g | 14% |
| Protein L | 6,9 g | 14% |
| Iron L | 8 mg | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 61%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,9 gbelow the median for grainas y pasta (median 7,9 g)
- Fiber3,3 gabove the median for grainas y pasta (median 3 g)
- Sugars29 gin the top quarter of grainas y pasta (median 2,1 g)
- Fat16 gin the top quarter of grainas y pasta (median 2,7 g)
- Saturated fat4 gin the top quarter of grainas y pasta (median 0,5 g)
- Sodium452 mgin the top quarter of grainas y pasta (median 126 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kellogg's
- Barcode
- 18923476
- Quantity
- 390 g
- Label serving
- 30 g
- Category
- Cereales matin
- Packaging
- Box
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farines de céréales(Blé{26%), Avoine complète{17%}, Riz{11%}), Fourrage Chocolat Noisettes (Sucre, Huiles végétales[Colza, Palme Chocolat{4%} [Sucre, Pâte de cacao], Maltodextrine, Noisettes{2%}, Cacao maigre en poudre, Petit-lait en poudre, Lait écrémé en poudre, Emulsifiant[Lécthine de tournesol], Arôme naturel), Sucre, Sel, Colorant (Caroténoïdes, Rocou), Antioxydant(Palmitate d'ascorbyle, Alpha-tocophérol).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AsientosRiceAzúcarSaltHazelnutAceite violado (canla)
Frequently asked questions
How many calories are in tresor?
100 g of tresor has 450 kcal. Serving, 30 g (30 g): about 135 kcal.
How much protein is in tresor?
Tresor contains 6,9 g of protein per 100 g (14% of the 50 g Daily Value), or 2,1 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 7,9 g).
How many carbs are in tresor?
Tresor has 68 g of total carbohydrates per 100 g, including 3,3 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in tresor?
Tresor contains 16 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does tresor contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (44% DV). The full list is in the vitamins and minerals table above.
How much sodium is in tresor?
100 g contains 452 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 18923476. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.