Tortilla Wrap
Packaged product Pan y productos horneados Dawn Bread
Tortilla Wrap contains 204 kcal per 100 g. A serving, 1 piece, 67.5 g (67,5 g) provides about 138 kcal.
Roughly 64% of its calories come from carbohydrates, with 26% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 5,9 g | 8% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 477 mg | 21% |
| Total carbohydrates L | 32,6 g | 12% |
| Dietary fiber L | 2,4 g | 8% |
| Total sugars L | 2,8 g | |
| Protein L | 5 g | 10% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 64%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of pan y productos horneados (median 8 g)
- Fiber2,4 gabove the median for pan y productos horneados (median 2,3 g)
- Sugars2,8 gbelow the median for pan y productos horneados (median 3,9 g)
- Fat5,9 gbelow the median for pan y productos horneados (median 7 g)
- Saturated fat1 gbelow the median for pan y productos horneados (median 1,6 g)
- Sodium477 mgabove the median for pan y productos horneados (median 409 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Dawn Bread
- Barcode
- 8961101816209
- Quantity
- 19 oz
- Label serving
- 1 piece (67.5 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Japanese Bagel Roll - Fresh Salmon (A) & Avocado 10pcs Advanced Fresh Concepts Pty Ltd | 204 | 6,5 g | 27,8 g | 11,3 g |
| CarbBueno Gluten Free Tortillas MARIA & RICARDO'S | 205 | 4,5 g | 38,6 g | 10,2 g |
| BBQ Recipe Chicken Flatbread Factory | 205 | 10,1 g | 29,7 g | 4,8 g |
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| SPICY FRIED SEAWEED ROLLS with Hot Chili Pepper OTOKI | 205 | 1,5 g | 34,1 g | 12,9 g |
| Birria Spiced Corn Tortillas La Banderita Comalera | 205 | 2,3 g | 34,1 g | 5,7 g |
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| Multigrain bread Aldi | 205 | 11,4 g | 43,2 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tortilla Wrap?
100 g of Tortilla Wrap has 204 kcal. Serving, 1 piece, 67.5 g (67,5 g): about 138 kcal.
How much protein is in Tortilla Wrap?
Tortilla Wrap contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 3,4 g in serving, 1 piece, 67.5 g (67,5 g). About 10% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).
How many carbs are in Tortilla Wrap?
Tortilla Wrap has 32,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tortilla Wrap?
Tortilla Wrap contains 5,9 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Tortilla Wrap?
100 g contains 477 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8961101816209. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de julio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.