Thunfisch in Tomaten-Dressing mit Gemüse

Packaged product Pesca y mariscos Ja

Thunfisch in Tomaten-Dressing mit Gemüse contains 90 kcal per 100 g. A serving, 185 g (185 g) provides about 167 kcal.

Roughly 55% of its calories come from protein, with 26% from fat and 19% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 179 kcal per 100 g across 802 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thunfisch in Tomaten-Dressing mit Gemüse by Ja, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
12 gprotein
4,2 gcarbohydrates
2,5 gfat
167kcal in serving, 185 g (185 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 2,5 g 3%
Saturated fat L 0,5 g 3%
Sodium L 440 mg 19%
Total carbohydrates L 4,2 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3,9 g
Added sugars L 5,1 g 10%
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55%Carbohydrates: 19%Fat: 26%90kcal / 100 g
  • Protein 55%
  • Carbohydrates 19%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of pesca y mariscos (median 23 g)
  • Sugars3,9 gin the top quarter of pesca y mariscos (median 0 g)
  • Fat2,5 gbelow the median for pesca y mariscos (median 8,2 g)
  • Saturated fat0,5 gbelow the median for pesca y mariscos (median 1,3 g)
  • Sodium440 mgabove the median for pesca y mariscos (median 400 mg)
  • Protein per 100 kcal13,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ja
Barcode
4337256149440
Quantity
185g
Label serving
185 g
Category
Tunas
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Thunfisch 54%, Gemüse (Zwiebeln 13%, Erbsen 2%), Wasser, Reisessig, Tomatenmark, Zucker, Sonnenblumenöl, Verdickungsmittel (Guarkernmehl), Gewürz, Speisesalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarTomatoAzúcarAceite de girasolSaltCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thunfisch in Tomaten-Dressing mit Gemüse?

100 g of Thunfisch in Tomaten-Dressing mit Gemüse has 90 kcal. Serving, 185 g (185 g): about 167 kcal.

Is Thunfisch in Tomaten-Dressing mit Gemüse high in protein?

Thunfisch in Tomaten-Dressing mit Gemüse contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 22,2 g in serving, 185 g (185 g). About 55% of its calories come from protein. Compared with other pesca y mariscos, that is in the lowest quarter (median 23 g).

How many carbs are in Thunfisch in Tomaten-Dressing mit Gemüse?

Thunfisch in Tomaten-Dressing mit Gemüse has 4,2 g of total carbohydrates per 100 g, including 0 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thunfisch in Tomaten-Dressing mit Gemüse?

Thunfisch in Tomaten-Dressing mit Gemüse contains 2,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Thunfisch in Tomaten-Dressing mit Gemüse?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de septiembre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256149440. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de septiembre de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.