Thon basilic

Packaged product Pesca y mariscos Mimare

Thon basilic contains 283 kcal per 100 g. A serving, 100 g (100 g) provides about 283 kcal.

Roughly 73% of its calories come from fat, with 27% from protein and 0,7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 185 kcal per 100 g across 638 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thon basilic by Mimare, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
283kcal per 100 g
19 gprotein
0,5 gcarbohydrates
23 gfat
283kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 23 g 29%
Saturated fat L 3,5 g 18%
Sodium L 320 mg 14%
Total carbohydrates L 0,5 g 0,2%
Dietary fiber L 0,5 g 2%
Total sugars L 0,5 g
Added sugars L 0 g 0%
Protein L 19 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 0,7%Fat: 73%283kcal / 100 g
  • Protein 27%
  • Carbohydrates 0,7%
  • Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gbelow the median for pesca y mariscos (median 23 g)
  • Fiber0,5 gin the top quarter of pesca y mariscos (median 0 g)
  • Sugars0,5 gin the top quarter of pesca y mariscos (median 0 g)
  • Fat23 gin the top quarter of pesca y mariscos (median 8,6 g)
  • Saturated fat3,5 gin the top quarter of pesca y mariscos (median 1,5 g)
  • Sodium320 mgbelow the median for pesca y mariscos (median 400 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mimare
Barcode
7613312058329
Label serving
100 g
Category
Tunas
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

bonite à vente rayé (Katsuwonus pelamis) 80%, huile d'olive, sel de cuisine, basilic et extrait de basilic 0.4%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de olivaSalt

Similar products

FoodCaloriesProteinCarbsFat
Thon au basilic Mimare Migros 283 19 g 0,5 g 23 g
Bottarga di tonno grattugiata Callipo 283 44 g 1,8 g 11 g
Tonno Nostromo 282 19 g 0 g 22 g
Merenda spalmabile al tonno Spunti 285 13 g 2 g 25 g
Atún claro aceite oliva virgen extra ecológico Rianxeira 281 20 g 0,6 g 22 g
Tonno Mare Aperto 281 20 g 0,6 g 22 g
Atún claro aceite de oliva eco rianxeira 281 20 g 0,6 g 22 g
Tonno Mare Aperto 281 20 g 0,6 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thon basilic?

100 g of Thon basilic has 283 kcal. Serving, 100 g (100 g): about 283 kcal.

Is Thon basilic high in protein?

Thon basilic contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 19 g in serving, 100 g (100 g). About 27% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 23 g).

How many carbs are in Thon basilic?

Thon basilic has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thon basilic?

Thon basilic contains 23 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).

How much sodium is in Thon basilic?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312058329. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.