Thai Green Curry
Packaged product Verduras Conimex
Thai Green Curry contains 130 kcal per 100 g. A serving, 90 g (90 g) provides about 117 kcal.
Roughly 55% of its calories come from fat, with 36% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 116 kcal per 100 g across 38 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 7,6 g | 10% |
| Saturated fat L | 0,7 g | 4% |
| Sodium L | 2.006 mg | 87% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 6,2 g | |
| Added sugars L | 1,3 g | 3% |
| Protein L | 2,8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 36%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gabove the median for verduras (median 2,5 g)
- Sugars6,2 gabove the median for verduras (median 5,2 g)
- Fat7,6 gabove the median for verduras (median 5,9 g)
- Saturated fat0,7 gabove the median for verduras (median 0,55 g)
- Sodium2.006 mgbelow the median for verduras (median 2.640 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conimex
- Barcode
- 8720182602213
- Quantity
- 90g
- Label serving
- 90 g
- Category
- Pastas de curry verdes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Groene chilipeper puree 27,4%, ui, knoflook, citroengras, laoswortel, raapzaadolie, zout, citroensap, palmsuiker, gemodificeerd zetmeel, specerijen (koriander, komijn 0,5%), spinaziepoeder, kaffir limoenblad 1,2%, natuurlijk aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CebollaAjoAceite violado (canla)SaltAzúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thai Green Curry Paste Lidl | 132 | 1,9 g | 17 g | 6 g |
| Thai Green Curry Paste Potts | 128 | 1,9 g | 16,6 g | 6 g |
| Green Curry Paste Cock Brand | 133 | 2 g | 20 g | 6,7 g |
| Grüne Currypaste Bamboo Garden | 136 | 2,8 g | 26,2 g | 1 g |
| Grüne Currypaste DmBio | 120 | 2 g | 13 g | 6,5 g |
| Curry vert Lidl | 141 | 5,8 g | 15,1 g | 5,8 g |
| Green Curry Paste Orient Gourmet | 116 | 2,7 g | 10 g | 6,4 g |
| Green Curry Paste Cock Brand | 116 | 2,7 g | 10 g | 6,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Green Curry?
100 g of Thai Green Curry has 130 kcal. Serving, 90 g (90 g): about 117 kcal.
How much protein is in Thai Green Curry?
Thai Green Curry contains 2,8 g of protein per 100 g (6% of the 50 g Daily Value), or 2,5 g in serving, 90 g (90 g). About 9% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).
How many carbs are in Thai Green Curry?
Thai Green Curry has 11 g of total carbohydrates per 100 g, including 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thai Green Curry?
Thai Green Curry contains 7,6 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).
How much sodium is in Thai Green Curry?
100 g contains 2.006 mg of sodium, 87% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8720182602213. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de junio de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.