Textured soya protein

Packaged product Frijoles y legumbres Lanka Soy

Textured soya protein contains 329 kcal per 100 g. A serving, 1 portion, 18 g (18 g) provides about 59 kcal.

Roughly 59% of its calories come from protein, with 41% from carbohydrates and 0,5% from fat (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

329kcal per 100 g
50,2 gprotein
34,8 gcarbohydrates
0,2 gfat
59kcal in serving, 1 portion, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 0,2 g 0,3%
Saturated fat not reported
Sodium L 611 mg 27%
Total carbohydrates L 34,8 g 13%
Dietary fiber L 15 g 54%
Total sugars L 8,3 g
Protein L 50,2 g 100%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 41%Fat: 0,5%329kcal / 100 g
  • Protein 59%
  • Carbohydrates 41%
  • Fat 0,5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein50,2 gin the top quarter of frijoles y legumbres (median 6,5 g)
  • Fiber15 gin the top quarter of frijoles y legumbres (median 3,8 g)
  • Sugars8,3 gin the top quarter of frijoles y legumbres (median 2,6 g)
  • Fat0,2 gbelow the median for frijoles y legumbres (median 2,3 g)
  • Sodium611 mgin the top quarter of frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal15,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lanka Soy
Barcode
4796002070139
Label serving
1 portion (18 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Dried red bean Organic biologique 329 20 g 67 g 1 g
Zuppa di cereali e legumi Coop 329 13 g 57 g 1,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Textured soya protein?

100 g of Textured soya protein has 329 kcal. Serving, 1 portion, 18 g (18 g): about 59 kcal.

Is Textured soya protein high in protein?

Textured soya protein contains 50,2 g of protein per 100 g (100% of the 50 g Daily Value), or 9 g in serving, 1 portion, 18 g (18 g). About 59% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).

How many carbs are in Textured soya protein?

Textured soya protein has 34,8 g of total carbohydrates per 100 g, including 15 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Textured soya protein?

Textured soya protein contains 0,2 g of fat per 100 g.

How much sodium is in Textured soya protein?

100 g contains 611 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4796002070139. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.