Tapioca Flour
Packaged product Grainas y Pasta McKenzie’s
Tapioca Flour contains 366 kcal per 100 g. A serving, 1 serve, 50 g (50 g) provides about 183 kcal.
Roughly 95% of its calories come from carbohydrates, with 4% from fat and 1% from protein (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 1,6 g | 2% |
| Saturated fat | not reported | |
| Sodium L | 15 mg | 0,7% |
| Total carbohydrates L | 86,7 g | 32% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 1 g | |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 95%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of grainas y pasta (median 8 g)
- Fiber1 gin the lowest quarter of grainas y pasta (median 3 g)
- Sugars1 gbelow the median for grainas y pasta (median 2,2 g)
- Fat1,6 gbelow the median for grainas y pasta (median 2,8 g)
- Sodium15 mgbelow the median for grainas y pasta (median 131 mg)
- Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McKenzie’s
- Barcode
- 9310061125736
- Label serving
- 1 serve (50 g)
- Category
- Grainas y Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Curly Fettuccine Pasta San Remo | 366 | 12,5 g | 72 g | 2 g |
| Buckwheat Flower Mackenzie’s | 366 | 13,4 g | 65,4 g | 4,4 g |
| 400g Pasta Maria La Pasta Di Semola | 366 | 11 g | 75 g | 2 g |
| Rosa Kekulu Rice Lanka Delight | 366 | 8,7 g | 81 g | 0 g |
| Pasta Pasta Maria | 366 | 11 g | 75 g | 2 g |
| CousCous San Remo | 366 | 12,5 g | 72 g | 2 g |
| Red Rice H2G | 366 | 7,7 g | 74,9 g | 2,5 g |
| Rice and veg pasta spirals Orgran | 366 | 7,1 g | 80,5 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tapioca Flour?
100 g of Tapioca Flour has 366 kcal. Serving, 1 serve, 50 g (50 g): about 183 kcal.
How much protein is in Tapioca Flour?
Tapioca Flour contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,5 g in serving, 1 serve, 50 g (50 g). About 1% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 8 g).
How many carbs are in Tapioca Flour?
Tapioca Flour has 86,7 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tapioca Flour?
Tapioca Flour contains 1,6 g of fat per 100 g.
How much sodium is in Tapioca Flour?
100 g contains 15 mg of sodium, 0,7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310061125736. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.