Tabbouleh

Packaged product Gordas y aceites Carrefour

Tabbouleh contains 158 kcal per 100 g. A serving, 250 g (250 g) provides about 394 kcal.

Roughly 68% of its calories come from carbohydrates, with 22% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for gordas y aceites on FoodFactly (159 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Tabbouleh by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
3,9 gprotein
24,7 gcarbohydrates
3,5 gfat
394kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 3,5 g 4%
Saturated fat L 0,5 g 3%
Sodium L 640 mg 28%
Total carbohydrates L 24,7 g 9%
Dietary fiber L 5,8 g 21%
Total sugars L 1,1 g
Added sugars L 0 g 0%
Protein L 3,9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 68%Fat: 22%158kcal / 100 g
  • Protein 11%
  • Carbohydrates 68%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gbelow the median for gordas y aceites (median 4 g)
  • Fiber5,8 gin the top quarter of gordas y aceites (median 2,1 g)
  • Sugars1,1 gin the lowest quarter of gordas y aceites (median 3,6 g)
  • Fat3,5 gbelow the median for gordas y aceites (median 5,8 g)
  • Saturated fat0,5 gbelow the median for gordas y aceites (median 0,7 g)
  • Sodium640 mgin the top quarter of gordas y aceites (median 480 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
8436570252235
Quantity
250 g
Label serving
250 g
Category
Tabbouleh with Olive oil
Packaging
Plastic,refrigerated,Terrine pot,es:microondable
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_bulgur_ cocido* 60% (bulgur*, aceite de oliva virgen* y sal), salsa tabbouleh* 21% (tomate*, pepino*, ajo*, zumo de limón*, aceite de oliva virgen* y sal), cebolla* 10%, pimiento rojo*, pimiento verde* y menta*. *Producto ecológico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaAceite de olivaSaltTomatoAjo

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Tabboulé Raynaud De Pernes 150 3,7 g 21 g 5,8 g
Taboulé à l’orientale toque du chef 167 4,1 g 24 g 5,6 g
Tabbouleh Salad Lunds & Byerlys 170 3 g 15 g 13 g
Taboulé à l'huile d'olive 4% et aux olives noires Pierre Martinet 176 4,2 g 22 g 7,6 g
Préparation pour taboulé à l'huile d'olive Marius Bernard 139 4 g 21,4 g 3,6 g
Taboulé à l'huile d'olive Marius bernard 139 4 g 21,4 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tabbouleh?

100 g of Tabbouleh has 158 kcal. Serving, 250 g (250 g): about 394 kcal.

How much protein is in Tabbouleh?

Tabbouleh contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 9,8 g in serving, 250 g (250 g). About 11% of its calories come from protein. Compared with other gordas y aceites, that is below the median (median 4 g).

How many carbs are in Tabbouleh?

Tabbouleh has 24,7 g of total carbohydrates per 100 g, including 5,8 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tabbouleh?

Tabbouleh contains 3,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Tabbouleh?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8436570252235. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.