Tabbed Garbit Tomatoes

Packaged product Verduras Garbit

Tabbed Garbit Tomatoes contains 109 kcal per 100 g. A serving, 100 g (100 g) provides about 109 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 124 kcal per 100 g across 14 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tabbed Garbit Tomatoes by Garbit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
109kcal per 100 g
3,8 gprotein
20 gcarbohydrates
1,3 gfat
109kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 1,3 g 2%
Saturated fat L 0,2 g 1%
Sodium L 300 mg 13%
Total carbohydrates L 20 g 7%
Dietary fiber L 1,9 g 7%
Total sugars L 2,6 g
Added sugars L 0 g 0%
Protein L 3,8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 75%Fat: 11%109kcal / 100 g
  • Protein 14%
  • Carbohydrates 75%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gbelow the median for verduras (median 4,3 g)
  • Sugars2,6 gabove the median for verduras (median 2,4 g)
  • Fat1,3 gin the lowest quarter of verduras (median 2,9 g)
  • Saturated fat0,2 gin the lowest quarter of verduras (median 0,4 g)
  • Sodium300 mgin the lowest quarter of verduras (median 346 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Garbit
Barcode
3261055420503
Quantity
730g
Label serving
100 g
Category
Tabbouleh with tomatoes
Packaging
Box,en:container,en:ouverture-facile,fr:boite-en-metal,fr:etui-en-carton
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

52% fresh tomatoes, water, fresh onions, extra virgin olive oil, salt, parsley, mint 0,8%, tomato paste, concentrated lemon juice 0,5%, thickener, carob seed flour and guar gum, flavorings

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaAceite de olivaSaltTomato

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Ma salade bio taboulé aux tomates fraiches Instants Nature 148 4,3 g 17 g 6,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tabbed Garbit Tomatoes?

100 g of Tabbed Garbit Tomatoes has 109 kcal. Serving, 100 g (100 g): about 109 kcal.

How much protein is in Tabbed Garbit Tomatoes?

Tabbed Garbit Tomatoes contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 3,8 g in serving, 100 g (100 g). About 14% of its calories come from protein. Compared with other verduras, that is below the median (median 4,3 g).

How many carbs are in Tabbed Garbit Tomatoes?

Tabbed Garbit Tomatoes has 20 g of total carbohydrates per 100 g, including 1,9 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tabbed Garbit Tomatoes?

Tabbed Garbit Tomatoes contains 1,3 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Tabbed Garbit Tomatoes?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3261055420503. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.