Sugar Cones
Packaged product Dulces y postres Farm Boy
Sugar Cones contains 429 kcal per 100 g. A serving, 14 g (14 g) provides about 60 kcal.
Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 284 kcal per 100 g across 749 products.
100 g provides 30% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 14.286 mg | 621% |
| Total carbohydrates L | 85,7 g | 31% |
| Dietary fiber | not reported | |
| Total sugars L | 28,6 g | |
| Protein L | 7,1 g | 14% |
| Iron L | 5,4 mg | 30% |
| Potasio L | 143 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gin the top quarter of dulces y postres (median 3,5 g)
- Sugars28,6 gin the top quarter of dulces y postres (median 26 g)
- Fat0 gin the lowest quarter of dulces y postres (median 13 g)
- Saturated fat0 gin the lowest quarter of dulces y postres (median 9,8 g)
- Sodium14.286 mgin the top quarter of dulces y postres (median 68 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farm Boy
- Barcode
- 0808912027210
- Label serving
- 14 g
- Category
- Conos de crema de hielo
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free 8 Waffle Cones Coles | 413 | 1,1 g | 88,3 g | 5,6 g |
| Cornet Continental Bakeries | 412 | 7 g | 84 g | 5,1 g |
| Eistuten Feinest Bakery | 412 | 8,1 g | 82 g | 4,6 g |
| Assortiment de Mini Cônes Marque Repère | 409 | 4,1 g | 45 g | 24 g |
| Waffle Cones Marks & Spencers | 408 | 6,6 g | 81,5 g | 5,6 g |
| 12 Original Waffle Cones Woolworths | 407 | 7,1 g | 80 g | 5 g |
| Ice cream cones Keebler | 405 | 6,4 g | 85,3 g | 4,9 g |
| Eistüten Biscotto | 405 | 7,3 g | 83 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugar Cones?
100 g of Sugar Cones has 429 kcal. Serving, 14 g (14 g): about 60 kcal.
How much protein is in Sugar Cones?
Sugar Cones contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 1 g in serving, 14 g (14 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,5 g).
How many carbs are in Sugar Cones?
Sugar Cones has 85,7 g of total carbohydrates per 100 g, including 28,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sugar Cones?
Sugar Cones contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Sugar Cones contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (30% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sugar Cones?
100 g contains 14.286 mg of sodium, 621% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0808912027210. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.