Strawberry Milk
Packaged product Dairy and Eggs Oak
Strawberry Milk contains 88 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 221 kcal.
Roughly 48% of its calories come from carbohydrates, with 37% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 64 kcal per 100 g across 116 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88,4 kcal | |
| Total fat L | 3,6 g | 5% |
| Saturated fat L | 2,4 g | 12% |
| Sodium L | 37,2 mg | 2% |
| Total carbohydrates L | 10,5 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 10,5 g | |
| Protein L | 3,3 g | 7% |
| Calcio L | 114 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 48%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for dairy and eggs (median 3,2 g)
- Sugars10,5 gabove the median for dairy and eggs (median 9,7 g)
- Fat3,6 gin the top quarter of dairy and eggs (median 1,4 g)
- Saturated fat2,4 gin the top quarter of dairy and eggs (median 0,84 g)
- Sodium37,2 mgin the lowest quarter of dairy and eggs (median 46 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oak
- Barcode
- 9310036047933
- Label serving
- 1 portion (250 ml)
- Category
- Leche de fresa
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry milk Oak | 88 | 3,3 g | 10,5 g | 3,6 g |
| Strawberry Whole Milk TruMoo | 88 | 3,3 g | 11,2 g | 3,3 g |
| Strawberry Whole Milk TruMoo | 88 | 3,3 g | 11,2 g | 3,3 g |
| นมกลิ่นสตรอเบอร์รี่ ไทย-เดนมาร์ค | 89 | 3,3 g | 10,6 g | 3,9 g |
| Premium strawberry milk Prairie Farms | 89 | 3,4 g | 11,6 g | 3,1 g |
| Fresh strawberries and cream milk Lewis Road Creamery | 90 | 3 g | 6,6 g | 5,6 g |
| Strawberry Milk Darigold | 87 | 3,9 g | 15,5 g | 1,1 g |
| Strawberry milk Oak | 91 | 3,4 g | 11,4 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Milk?
100 g of Strawberry Milk has 88 kcal. Serving, 1 portion, 250 ml (250 g): about 221 kcal.
How much protein is in Strawberry Milk?
Strawberry Milk contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 8,3 g in serving, 1 portion, 250 ml (250 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3,2 g).
How many carbs are in Strawberry Milk?
Strawberry Milk has 10,5 g of total carbohydrates per 100 g, including 10,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Milk?
Strawberry Milk contains 3,6 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).
How much sodium is in Strawberry Milk?
100 g contains 37,2 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310036047933. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.