Strawberries

Packaged product Frutas Lidl

Strawberries contains 33 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 33 kcal.

Roughly 78% of its calories come from carbohydrates, with 14% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in frutas on FoodFactly, where the median is 39 kcal per 100 g across 239 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberries by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
33kcal per 100 g
0,6 gprotein
6,1 gcarbohydrates
0,5 gfat
33kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium L 4 mg 0,2%
Total carbohydrates L 6,1 g 2%
Dietary fiber L 1 g 4%
Total sugars L 6,1 g
Protein L 0,6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 78%Fat: 14%33kcal / 100 g
  • Protein 8%
  • Carbohydrates 78%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the lowest quarter of frutas (median 0,67 g)
  • Fiber1 gin the lowest quarter of frutas (median 2,1 g)
  • Sugars6,1 gabove the median for frutas (median 5,6 g)
  • Fat0,5 gin the top quarter of frutas (median 0,25 g)
  • Saturated fat0,1 gin the top quarter of frutas (median 0 g)
  • Sodium4 mgabove the median for frutas (median 2,5 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
40879314
Quantity
600 g
Label serving
1 serving (100 g)
Category
Fresas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
The Best Strawberries Morrisons 33 0,6 g 6,1 g 0,5 g
Strawberries ROSEDENE FARMS 33 0,6 g 6,1 g 0,5 g
Yogurt desnatado para beber de fresa MERCADONA 33 3,3 g 4,3 g 0,3 g
Fresas vima 33 0,7 g 8 g 0,3 g
British Zara Strawberries Tesco 33 0,6 g 6,1 g 0,5 g
Strawberries, Class I. Fresón de Palos 33 1 g 7 g 0 g
Strawberries Main Street Produce 33 0,066 g 8 g 0,022 g
Strawberries - Fresh USDA 32 0,66 g 7,8 g 0,33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberries?

100 g of Strawberries has 33 kcal. Serving, 1 serving, 100 g (100 g): about 33 kcal.

How much protein is in Strawberries?

Strawberries contains 0,6 g of protein per 100 g (1% of the 50 g Daily Value), or 0,6 g in serving, 1 serving, 100 g (100 g). About 8% of its calories come from protein. Compared with other frutas, that is in the lowest quarter (median 0,67 g).

How many carbs are in Strawberries?

Strawberries has 6,1 g of total carbohydrates per 100 g, including 1 g of fiber and 6,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberries?

Strawberries contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Strawberries?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40879314. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de mayo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.