Spicy Protein Cracker
Packaged product Pan y productos horneados Modern Bakery
Spicy Protein Cracker contains 506 kcal per 100 g. A serving, 1 portion, 33 g (33 g) provides about 167 kcal.
Roughly 48% of its calories come from fat, with 32% from carbohydrates and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 506 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 4,2 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 418 mg | 18% |
| Total carbohydrates L | 40,9 g | 15% |
| Dietary fiber L | 16,1 g | 58% |
| Total sugars L | 3 g | |
| Protein L | 26,1 g | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 32%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26,1 gin the top quarter of pan y productos horneados (median 8 g)
- Fiber16,1 gin the top quarter of pan y productos horneados (median 2,4 g)
- Sugars3 gbelow the median for pan y productos horneados (median 3,9 g)
- Fat27 gin the top quarter of pan y productos horneados (median 7,1 g)
- Saturated fat4,2 gin the top quarter of pan y productos horneados (median 1,6 g)
- Sodium418 mgabove the median for pan y productos horneados (median 410 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Modern Bakery
- Barcode
- 0111000088096
- Quantity
- 200 g
- Label serving
- 1 portion (33 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All butter shortbread Happy Shopper | 506 | 6,3 g | 60 g | 26 g |
| Gluten Free Lemon Short Bread Trees Woolworths | 506 | 2,3 g | 68,6 g | 24,6 g |
| Mini race waffles - Bio organic Sondey | 506 | 7,2 g | 61,8 g | 24,9 g |
| Rollos de naranja el boticario | 506 | 6,6 g | 65,5 g | 24 g |
| Kroepoek Prawn Crackers Delhaize | 506 | 2,1 g | 68 g | 25 g |
| Rollo Naranja con edulcorante el boticario | 506 | 7,1 g | 62,9 g | 26,1 g |
| Millionaires Shortbread Booths | 506 | 4,5 g | 53,6 g | 30,5 g |
| Rollitos de barquillo rellenos Tago | 506 | 6,8 g | 61 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spicy Protein Cracker?
100 g of Spicy Protein Cracker has 506 kcal. Serving, 1 portion, 33 g (33 g): about 167 kcal.
Is Spicy Protein Cracker high in protein?
Spicy Protein Cracker contains 26,1 g of protein per 100 g (52% of the 50 g Daily Value), or 8,6 g in serving, 1 portion, 33 g (33 g). About 20% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).
How many carbs are in Spicy Protein Cracker?
Spicy Protein Cracker has 40,9 g of total carbohydrates per 100 g, including 16,1 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spicy Protein Cracker?
Spicy Protein Cracker contains 27 g of fat per 100 g, of which 4,2 g is saturated (21% of the Daily Value).
How much sodium is in Spicy Protein Cracker?
100 g contains 418 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0111000088096. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de octubre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.