Spaghetti Carbonara
Packaged product Grainas y Pasta Tesco
Spaghetti Carbonara contains 126 kcal per 100 g. A serving, 450 g (450 g) provides about 567 kcal.
Roughly 51% of its calories come from carbohydrates, with 28% from fat and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 182 kcal per 100 g across 1.348 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 126 kcal | |
| Total fat L | 3,8 g | 5% |
| Saturated fat L | 1,8 g | 9% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 15,7 g | 6% |
| Dietary fiber L | 1,5 g | 5% |
| Total sugars L | 1,9 g | |
| Protein L | 6,5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 51%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gbelow the median for grainas y pasta (median 7,3 g)
- Fiber1,5 gbelow the median for grainas y pasta (median 1,8 g)
- Sugars1,9 gbelow the median for grainas y pasta (median 2,7 g)
- Fat3,8 gbelow the median for grainas y pasta (median 5 g)
- Saturated fat1,8 gabove the median for grainas y pasta (median 1,6 g)
- Sodium200 mgin the lowest quarter of grainas y pasta (median 400 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5052910080127
- Quantity
- 450 g
- Label serving
- 450 g
- Category
- Platos de pasta
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Pasta (Durum _Wheat_ Semolina, Water), Skimmed _Milk_, Water, Cooked Beechwood Smoked Streaky Bacon 7% (Pork Belly, Salt, Preservative (Sodium Nitrite), Antioxidant (Sodium Ascorbate)), Mature Cheddar Cheese (_Milk_), Cornflour, Medium Fat Soft Cheese (_Milk_), Single Cream (_Milk_), Garlic Purée, Pork Gelatine, Salt, Black Pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spaghetti Bolognese Bio | 126 | 4,2 g | 16,8 g | 4,4 g |
| Pipe rigate sauce tomate et boulettes au poulet Thiriet | 126 | 5,9 g | 15 g | 4,3 g |
| Macarrones boloñesa Eroski | 126 | 3,1 g | 20 g | 3,8 g |
| Penne Gorgonzola K-Classic | 126 | 4,2 g | 18 g | 4,2 g |
| Penne Arrabiata Lidl | 126 | 3,4 g | 22,4 g | 2,1 g |
| Singapore Noodles Marks & Spencer | 126 | 5,6 g | 17 g | 3,7 g |
| Cheese & tomato pasta bake Asda | 126 | 4,4 g | 21 g | 2,5 g |
| Tomato & basil pasta Tesco | 126 | 4,1 g | 21,2 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spaghetti Carbonara?
100 g of Spaghetti Carbonara has 126 kcal. Serving, 450 g (450 g): about 567 kcal.
How much protein is in Spaghetti Carbonara?
Spaghetti Carbonara contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 29,3 g in serving, 450 g (450 g). About 21% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 7,3 g).
How many carbs are in Spaghetti Carbonara?
Spaghetti Carbonara has 15,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spaghetti Carbonara?
Spaghetti Carbonara contains 3,8 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
How much sodium is in Spaghetti Carbonara?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5052910080127. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.