Sour Rye Soup

Packaged product Comidas y Platos KRAKUS

Sour Rye Soup contains 23 kcal per 100 g. A serving, 250 ml (250 g) provides about 58 kcal.

Roughly 66% of its calories come from carbohydrates, with 21% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour Rye Soup by KRAKUS, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
23kcal per 100 g
0,72 gprotein
3,6 gcarbohydrates
0,52 gfat
58kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 23,2 kcal
Total fat L 0,52 g 0,7%
Saturated fat L 0,2 g 1%
Sodium L 480 mg 21%
Total carbohydrates L 3,6 g 1%
Dietary fiber not reported
Total sugars L 3,3 g
Added sugars L 0 g 0%
Protein L 0,72 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 66%Fat: 21%23kcal / 100 g
  • Protein 13%
  • Carbohydrates 66%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,72 gin the lowest quarter of comidas y platos (median 10 g)
  • Sugars3,3 gabove the median for comidas y platos (median 2,6 g)
  • Fat0,52 gin the lowest quarter of comidas y platos (median 8,2 g)
  • Saturated fat0,2 gin the lowest quarter of comidas y platos (median 2,7 g)
  • Sodium480 mgabove the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KRAKUS
Barcode
5900397734401
Quantity
1 l
Label serving
250 ml
Category
żur
Packaging
en:multilayer-composite,Tetra Pak
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, vegetable puree in variable proportions (4%) (of onions, potatoes), flour: rye and wheat, natural rye sourdough (1%), salt, pork fat, skimmed milk powder, lactose, milk protein, mushroom extract, spices and spice extracts (including garlic), marjoram (0.05 %), acidity regulators - lactic acid, citric acid, flavourings (contain celery).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltCebollaPotatoHarina de trigoAjo

Frequently asked questions

How many calories are in Sour Rye Soup?

100 g of Sour Rye Soup has 23 kcal. Serving, 250 ml (250 g): about 58 kcal.

How much protein is in Sour Rye Soup?

Sour Rye Soup contains 0,72 g of protein per 100 g (1% of the 50 g Daily Value), or 1,8 g in serving, 250 ml (250 g). About 13% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Sour Rye Soup?

Sour Rye Soup has 3,6 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour Rye Soup?

Sour Rye Soup contains 0,52 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Sour Rye Soup?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5900397734401. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "SOUR RYE SOUP". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.