Smoked oysters

Packaged product Sopas y salsas John West

Smoked oysters contains 110 kcal per 100 g. A serving, 1 serving, 42 g (42 g) provides about 46 kcal.

Roughly 54% of its calories come from protein, with 24% from carbohydrates and 21% from fat (estimated with general energy factors).

That is close to the median for sopas y salsas on FoodFactly (117 kcal per 100 g).

100 g provides 3.704% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked oysters by John West, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
15 gprotein
6,7 gcarbohydrates
2,6 gfat
46kcal in serving, 1 serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 2,6 g 3%
Saturated fat L 1,2 g 6%
Sodium L 667 mg 29%
Total carbohydrates L 6,7 g 2%
Dietary fiber not reported
Total sugars L 2,6 g
Added sugars L 4,8 g 10%
Protein L 15 g 30%
Iron L 667 mg3.704%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54%Carbohydrates: 24%Fat: 21%110kcal / 100 g
  • Protein 54%
  • Carbohydrates 24%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3.704%

Nutritional insights

  • Protein15 gin the top quarter of sopas y salsas (median 2,1 g)
  • Sugars2,6 gbelow the median for sopas y salsas (median 3,6 g)
  • Fat2,6 gbelow the median for sopas y salsas (median 2,9 g)
  • Saturated fat1,2 gabove the median for sopas y salsas (median 0,8 g)
  • Sodium667 mgabove the median for sopas y salsas (median 424 mg)
  • Protein per 100 kcal13,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
John West
Barcode
9300462340975
Quantity
85g
Label serving
1 serving (42 g)
Category
Smoked Oysters in Barbeque Sauce
Packaging
Box,canned
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

NATURALLY SMOKED UYSTERS (75%). WATER. SOY SAUCE (CONTAINS WHEAT)SUGAR, CORN SYRUP, SALT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

Frequently asked questions

How many calories are in Smoked oysters?

100 g of Smoked oysters has 110 kcal. Serving, 1 serving, 42 g (42 g): about 46 kcal.

Is Smoked oysters high in protein?

Smoked oysters contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 6,3 g in serving, 1 serving, 42 g (42 g). About 54% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,1 g).

How many carbs are in Smoked oysters?

Smoked oysters has 6,7 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked oysters?

Smoked oysters contains 2,6 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Smoked oysters contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (3.704% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Smoked oysters?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300462340975. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.