sandwich tuna flakes

Packaged product Pesca y mariscos Greenseas

Sandwich tuna flakes contains 364 kcal per 100 g. A serving, 1 serving, 65 g (65 g) provides about 237 kcal.

Roughly 67% of its calories come from fat, with 25% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

sandwich tuna flakes by Greenseas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
22,8 gprotein
7,5 gcarbohydrates
27,2 gfat
237kcal in serving, 1 serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 27,2 g 35%
Saturated fat L 2,2 g 11%
Sodium L 569 mg 25%
Total carbohydrates L 7,5 g 3%
Dietary fiber not reported
Total sugars not reported
Protein L 22,8 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 8%Fat: 67%364kcal / 100 g
  • Protein 25%
  • Carbohydrates 8%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22,8 gin the top quarter of pesca y mariscos (median 17,1 g)
  • Fat27,2 gin the top quarter of pesca y mariscos (median 7,3 g)
  • Saturated fat2,2 gabove the median for pesca y mariscos (median 1,5 g)
  • Sodium569 mgabove the median for pesca y mariscos (median 375 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L5,2 g
Grasa poliinsaturada L10,5 g

Product details

Brand
Greenseas
Barcode
93657686
Quantity
95g
Label serving
1 serving (65 g)
Category
Tuna can
Packaging
Can
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skipjack Tuna (Katsuwonus pelamis)(51%), Sunflower Oil, Water,Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolSalt

Similar products

FoodCaloriesProteinCarbsFat
İri Parçalı Ton Balığı Wawa wawa 190 24,8 g 0,8 g 9,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sandwich tuna flakes?

100 g of sandwich tuna flakes has 364 kcal. Serving, 1 serving, 65 g (65 g): about 237 kcal.

Is sandwich tuna flakes high in protein?

Sandwich tuna flakes contains 22,8 g of protein per 100 g (46% of the 50 g Daily Value), or 14,8 g in serving, 1 serving, 65 g (65 g). About 25% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,1 g).

How many carbs are in sandwich tuna flakes?

Sandwich tuna flakes has 7,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in sandwich tuna flakes?

Sandwich tuna flakes contains 27,2 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).

How much sodium is in sandwich tuna flakes?

100 g contains 569 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de abril de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 93657686. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de abril de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.