Salted butter
Packaged product Dairy and Eggs Selection
Salted butter contains 700 kcal per 100 g. A serving, 2 tsp, 10 g (10 g) provides about 70 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 167% of the Daily Value for Vitamina A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 700 kcal | |
| Total fat L | 80 g | 103% |
| Saturated fat L | 50 g | 250% |
| Cholesterol L | 200 mg | 67% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
| Vitamina A L | 1.500 µg | 167% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of dairy and eggs (median 8 g)
- Fat80 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat50 gin the top quarter of dairy and eggs (median 4,2 g)
- Sodium750 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Selection
- Barcode
- 0059749894814
- Label serving
- 2 tsp (10 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Halo Creamer Bubs Naturals | 700 | 0 g | 50 g | 50 g |
| MCT COLLAGEN Creamer SUNYEAH | 700 | 30 g | 10 g | 50 g |
| Grass-fed Butter, Unsalted Donia Farms | 700 | 1 g | 0 g | 80 g |
| Unsalted Country Churned Butter Longos | 700 | 1 g | 0 g | 80 g |
| Village Butter MC Dairy | 700 | 1 g | 0 g | 80 g |
| Halo Creamer MCT Oip Powder Bubs Naturals | 700 | 5 g | 30 g | 60 g |
| Butter (salted) Gay Lea | 700 | 0 g | 0 g | 80 g |
| European Style Cultured Butter Unsalted Dairyland | 700 | 0 g | 0 g | 80 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted butter?
100 g of Salted butter has 700 kcal. Serving, 2 tsp, 10 g (10 g): about 70 kcal.
How much protein is in Salted butter?
Salted butter contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tsp, 10 g (10 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Salted butter?
Salted butter has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted butter?
Salted butter contains 80 g of fat per 100 g, of which 50 g is saturated (250% of the Daily Value).
What vitamins and minerals does Salted butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (167% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salted butter?
100 g contains 750 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749894814. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.