Salsa Sriracha Mayo

Packaged product Gordas y aceites Go-Tan

Salsa Sriracha Mayo contains 465 kcal per 100 g. A serving, 15 ml (15 g) provides about 70 kcal.

Roughly 90% of its calories come from fat, with 10% from carbohydrates and 0,4% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 638 kcal per 100 g across 1.421 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa Sriracha Mayo by Go-Tan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
0,51 gprotein
11 gcarbohydrates
46 gfat
70kcal in serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 46 g 59%
Saturated fat L 3,4 g 17%
Sodium not reported
Total carbohydrates L 11 g 4%
Dietary fiber not reported
Total sugars L 9 g
Added sugars L 0 g 0%
Protein L 0,51 g 1%
Potasio L 27 mg0,6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4%Carbohydrates: 10%Fat: 90%465kcal / 100 g
  • Protein 0,4%
  • Carbohydrates 10%
  • Fat 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio0,6%

Nutritional insights

  • Protein0,51 gin the lowest quarter of gordas y aceites (median 0,9 g)
  • Sugars9 gin the top quarter of gordas y aceites (median 1,5 g)
  • Fat46 gbelow the median for gordas y aceites (median 68 g)
  • Saturated fat3,4 gin the lowest quarter of gordas y aceites (median 6 g)
  • Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Go-Tan
Barcode
8710605030174
Label serving
15 ml
Category
Mayonnaises
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

05/2026 L1/125/019 A 14:47 set sriracha Ingredienter: 45% raapzaaddie, water, 2% sin smaakversterker (mononatriumglutamaat), conserveermiddel (natriumbena leedings inelkzuur heel eigeeder, conserveeri k - EDTA)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Veg mayonnaise for burger Dr. Oetker 466 1,3 g 20 g 42 g
Babuni Majonez Hellmann's 464 0,82 g 3 g 49,5 g
Mayonnaise-Type Spread Compliments 467 0,67 g 6,7 g 46,7 g
Smoky Bacon Sauce Style Mayonnaise Heinz 467 0,83 g 6,7 g 46,7 g
Mayoliva AGD 467 0,83 g 5 g 49,2 g
Mayonnaise Maheev 467 0 g 0 g 53,3 g
Ranch Hidden Valley 467 1,3 g 6,7 g 46,7 g
Bio Mayorice Original Probios 467 0,5 g 5,6 g 49 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa Sriracha Mayo?

100 g of Salsa Sriracha Mayo has 465 kcal. Serving, 15 ml (15 g): about 70 kcal.

How much protein is in Salsa Sriracha Mayo?

Salsa Sriracha Mayo contains 0,51 g of protein per 100 g (1% of the 50 g Daily Value), or 0,077 g in serving, 15 ml (15 g). About 0,4% of its calories come from protein. Compared with other gordas y aceites, that is in the lowest quarter (median 0,9 g).

How many carbs are in Salsa Sriracha Mayo?

Salsa Sriracha Mayo has 11 g of total carbohydrates per 100 g, including 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Sriracha Mayo?

Salsa Sriracha Mayo contains 46 g of fat per 100 g, of which 3,4 g is saturated (17% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710605030174. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de septiembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.