Salling Øko Peanut Butter
Packaged product Dairy and Eggs salling
Salling Øko Peanut Butter contains 602 kcal per 100 g.
Roughly 70% of its calories come from fat, with 19% from protein and 11% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (604 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 602 kcal | |
| Total fat L | 46 g | 59% |
| Saturated fat L | 8,1 g | 41% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 4,9 g | |
| Protein L | 28 g | 56% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 11%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of dairy and eggs (median 25 g)
- Sugars4,9 gin the lowest quarter of dairy and eggs (median 6,3 g)
- Fat46 gin the lowest quarter of dairy and eggs (median 49,2 g)
- Saturated fat8,1 gabove the median for dairy and eggs (median 7,9 g)
- Sodium300 mgabove the median for dairy and eggs (median 212 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- salling
- Barcode
- 5712873709007
- Quantity
- 340 g
- Category
- Mantecas de cacahuete
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pindakaas 100% pinda naturel Jumbo | 602 | 26 g | 12 g | 48 g |
| Peanut butter crunchy jessy's | 602 | 26 g | 15 g | 47 g |
| Beurre de cacahuetes Bebarse | 602 | 24,5 g | 25 g | 45 g |
| Peanut Butter Crunchy Body Attack | 602 | 30,7 g | 8,7 g | 50,3 g |
| Pindakaas 100% puur naturel Jumbo | 602 | 26 g | 12 g | 48 g |
| Skippy choc chip swirl peanut butter Skippy | 602 | 24,7 g | 20,7 g | 41,9 g |
| crema de cacahuete 100% JUMBO | 602 | 26 g | 12 g | 48 g |
| Pindakaas 100% puur grote stukjes Jumbo | 602 | 26 g | 12 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salling Øko Peanut Butter?
100 g of Salling Øko Peanut Butter has 602 kcal.
Is Salling Øko Peanut Butter high in protein?
Salling Øko Peanut Butter contains 28 g of protein per 100 g (56% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 25 g).
How many carbs are in Salling Øko Peanut Butter?
Salling Øko Peanut Butter has 16 g of total carbohydrates per 100 g, including 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salling Øko Peanut Butter?
Salling Øko Peanut Butter contains 46 g of fat per 100 g, of which 8,1 g is saturated (41% of the Daily Value).
How much sodium is in Salling Øko Peanut Butter?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de mayo de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5712873709007. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de mayo de 2023. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.