Roulade

Packaged product Dulces y postres Lidl

Roulade contains 339 kcal per 100 g. A serving, 70 g (70 g) provides about 237 kcal.

Roughly 68% of its calories come from carbohydrates, with 28% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (337 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

339kcal per 100 g
3,3 gprotein
57,2 gcarbohydrates
10,7 gfat
237kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 10,7 g 14%
Saturated fat L 6,4 g 32%
Sodium not reported
Total carbohydrates L 57,2 g 21%
Dietary fiber L 0 g 0%
Total sugars L 56,9 g
Added sugars L 38,6 g 77%
Protein L 3,3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 68%Fat: 28%339kcal / 100 g
  • Protein 4%
  • Carbohydrates 68%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for dulces y postres (median 3,6 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 0,5 g)
  • Sugars56,9 gin the top quarter of dulces y postres (median 47,8 g)
  • Fat10,7 gbelow the median for dulces y postres (median 13 g)
  • Saturated fat6,4 gin the lowest quarter of dulces y postres (median 8,3 g)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489742265
Quantity
420g
Label serving
70 g
Category
Roulaciones de Meringue
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

56% Meringue (Sugar, Free Range Egg White, Dried Free Range Egg White, Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid)), 29% Whipped Cream (Milk), 11% Strawberry Sauce (63% Strawberries, Sugar, Maize Flour, Gelling Agent (Pectins), Acidity Regulator (Citric Acid)), 4% White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier( Soya Lecithins)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggCremaAzúcarManteca de cacao

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FoodCaloriesProteinCarbsFat
Raspberry Eton Mess Dessert M&S Food 340 2 g 28,9 g 23,9 g
passion rollade Deluxe 342 3,7 g 54,3 g 12,1 g
Scilian Lemon Roulade Fusco Family 335 3,7 g 56,9 g 10,3 g
Hand Rolled Pistachio & Raspberry Roulade M&S Collection 331 3 g 44,9 g 15,1 g
Black Forest Roulade Deluxe 327 3,8 g 52,4 g 11,2 g
Espresso Martini Roulade Lidl 325 4 g 49,4 g 12,2 g
Deluxe Mixed Berries & Lemon Roulade Lidl 323 3,8 g 63 g 5,9 g
Raspberry, Lemon & Pistachio Meringue Stack Morrisons 322 2,6 g 51,9 g 11,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roulade?

100 g of Roulade has 339 kcal. Serving, 70 g (70 g): about 237 kcal.

How much protein is in Roulade?

Roulade contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 2,3 g in serving, 70 g (70 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,6 g).

How many carbs are in Roulade?

Roulade has 57,2 g of total carbohydrates per 100 g, including 0 g of fiber and 56,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roulade?

Roulade contains 10,7 g of fat per 100 g, of which 6,4 g is saturated (32% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489742265. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.