Raspberry Eton Mess Dessert

Packaged product Dulces y postres M&S Food

Raspberry Eton Mess Dessert contains 340 kcal per 100 g. A serving, 1 pot, 109 g (109 g) provides about 371 kcal.

Roughly 64% of its calories come from fat, with 34% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (337 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Raspberry Eton Mess Dessert by M&S Food, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
2 gprotein
28,9 gcarbohydrates
23,9 gfat
371kcal in serving, 1 pot, 109 g (109 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 23,9 g 31%
Saturated fat L 12,6 g 63%
Sodium L 60 mg 3%
Total carbohydrates L 28,9 g 11%
Dietary fiber L 0,5 g 2%
Total sugars L 26,6 g
Added sugars L 15,7 g 31%
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 34%Fat: 64%340kcal / 100 g
  • Protein 2%
  • Carbohydrates 34%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of dulces y postres (median 3,6 g)
  • Sugars26,6 gin the lowest quarter of dulces y postres (median 47,8 g)
  • Fat23,9 gin the top quarter of dulces y postres (median 13 g)
  • Saturated fat12,6 gin the top quarter of dulces y postres (median 8,3 g)
  • Sodium60 mgin the top quarter of dulces y postres (median 56 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Food
Barcode
00923996
Quantity
109 g
Label serving
1 pot (109 g)
Category
Roulaciones de Meringue
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whipping Cream (Milk), Raspberry Compote (29%) (Raspberries, Water, Sugar, Glucose Syrup, Cornflour, Acidity Regulator: Citric Acid, Natural Flavouring, Gelling Agent: Pectin, Natural Colour: Anthocyanins (from Grapes)), Sugar, Rapeseed Oil, Pasteurised Egg White, Cocoa Butter, Dried Whole Milk, Dextrose, Palm Oil, Vanilla Extract, Cornflour, Milk Protein, Stabiliser (E450, E401, E516), Natural Colour (Beetroot Red, B-carotenes), Natural Flavourings, Emulsifier: Soya Lecithin, Wheatflour.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaAzúcarAceite violado (canla)EggManteca de cacaoAceite de palmaHarina de trigoJarabe de glucosa

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspberry Eton Mess Dessert?

100 g of Raspberry Eton Mess Dessert has 340 kcal. Serving, 1 pot, 109 g (109 g): about 371 kcal.

How much protein is in Raspberry Eton Mess Dessert?

Raspberry Eton Mess Dessert contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2,2 g in serving, 1 pot, 109 g (109 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,6 g).

How many carbs are in Raspberry Eton Mess Dessert?

Raspberry Eton Mess Dessert has 28,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 26,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raspberry Eton Mess Dessert?

Raspberry Eton Mess Dessert contains 23,9 g of fat per 100 g, of which 12,6 g is saturated (63% of the Daily Value).

How much sodium is in Raspberry Eton Mess Dessert?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00923996. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.