Roasted Vegetable Biryani

Packaged product Verduras M&S Food

Roasted Vegetable Biryani contains 92 kcal per 100 g. A serving, 1 portion, 350 g (350 g) provides about 322 kcal.

Roughly 57% of its calories come from carbohydrates, with 32% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

92kcal per 100 g
2,4 gprotein
12,7 gcarbohydrates
3,1 gfat
322kcal in serving, 1 portion, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 3,1 g 4%
Saturated fat L 1 g 5%
Sodium L 31,4 mg 1%
Total carbohydrates L 12,7 g 5%
Dietary fiber L 1,9 g 7%
Total sugars L 3,2 g
Protein L 2,4 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 57%Fat: 32%92kcal / 100 g
  • Protein 11%
  • Carbohydrates 57%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gbelow the median for verduras (median 2,5 g)
  • Fiber1,9 gbelow the median for verduras (median 2 g)
  • Sugars3,2 gabove the median for verduras (median 2,1 g)
  • Fat3,1 gbelow the median for verduras (median 5,4 g)
  • Saturated fat1 gbelow the median for verduras (median 1,1 g)
  • Sodium31,4 mgin the lowest quarter of verduras (median 338 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Food
Barcode
29435227
Label serving
1 portion (350 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Vegetable Biryani?

100 g of Roasted Vegetable Biryani has 92 kcal. Serving, 1 portion, 350 g (350 g): about 322 kcal.

How much protein is in Roasted Vegetable Biryani?

Roasted Vegetable Biryani contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 8,4 g in serving, 1 portion, 350 g (350 g). About 11% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Roasted Vegetable Biryani?

Roasted Vegetable Biryani has 12,7 g of total carbohydrates per 100 g, including 1,9 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted Vegetable Biryani?

Roasted Vegetable Biryani contains 3,1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Roasted Vegetable Biryani?

100 g contains 31,4 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29435227. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.