Roasted unsalted
Packaged product Spices, Herbs and Condiments Serano
Roasted unsalted contains 615 kcal per 100 g.
Roughly 77% of its calories come from fat, with 12% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 325 kcal per 100 g across 5.735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 615 kcal | |
| Total fat L | 56 g | 72% |
| Saturated fat L | 7,8 g | 39% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 19,1 g | 7% |
| Dietary fiber L | 5,5 g | 20% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 19,1 g | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 12%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19,1 gin the top quarter of spices, herbs and condiments (median 6 g)
- Fiber5,5 gabove the median for spices, herbs and condiments (median 2,9 g)
- Sugars4 gbelow the median for spices, herbs and condiments (median 5 g)
- Fat56 gin the top quarter of spices, herbs and condiments (median 9,2 g)
- Saturated fat7,8 gin the top quarter of spices, herbs and condiments (median 2,6 g)
- Sodium0 mgin the lowest quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Serano
- Barcode
- 5290097007388
- Quantity
- 150 g
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CACAHUÈTES 450,6, DE CAJOU NOISETTES 10%, POIS CHICHE, GRAINES DE CITROUILLE, AMID0N DE MAIS, HUILE DE MAIS, ANTIOXYDANT: ACIDE CITRIQUE. STABiLiSANT. GOMME ARABiQUE. PAYS D'ORIGINE: CHYPRE. LE PAYS D'ORIGINE DE L'INGRÉDIENT PRIMAIRE EST DIFFÉRENT DE CELUi DU PRODUiT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pollos
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|---|---|---|---|---|
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| Unsalted Whole Cashews Amazon | 616 | 20,6 g | 21,5 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted unsalted?
100 g of Roasted unsalted has 615 kcal.
Is Roasted unsalted high in protein?
Roasted unsalted contains 19,1 g of protein per 100 g (38% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).
How many carbs are in Roasted unsalted?
Roasted unsalted has 19,1 g of total carbohydrates per 100 g, including 5,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted unsalted?
Roasted unsalted contains 56 g of fat per 100 g, of which 7,8 g is saturated (39% of the Daily Value).
How much sodium is in Roasted unsalted?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5290097007388. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.