Roasted red pepper hummus

Packaged product Frijoles y legumbres Alder

Roasted red pepper hummus contains 179 kcal per 100 g. A serving, 2 tbsp, 28 g (28 g) provides about 50 kcal.

Roughly 66% of its calories come from fat, with 25% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (165 kcal per 100 g).

100 g provides 76% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

179kcal per 100 g
3,6 gprotein
10,7 gcarbohydrates
12,5 gfat
50kcal in serving, 2 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 12,5 g 16%
Saturated fat L 12,5 g 63%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 10,7 g 4%
Dietary fiber not reported
Total sugars L 3,6 g
Added sugars L 3,6 g 7%
Protein L 3,6 g 7%
Potasio L 3.570 mg76%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 25%Fat: 66%179kcal / 100 g
  • Protein 8%
  • Carbohydrates 25%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio76%

Nutritional insights

  • Protein3,6 gbelow the median for frijoles y legumbres (median 6,5 g)
  • Sugars3,6 gabove the median for frijoles y legumbres (median 2,6 g)
  • Fat12,5 gin the top quarter of frijoles y legumbres (median 2,3 g)
  • Saturated fat12,5 gin the top quarter of frijoles y legumbres (median 0,4 g)
  • Sodium0 mgin the lowest quarter of frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alder
Barcode
02929121
Label serving
2 tbsp (28 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Classic Original Hummus Hummus Guy 179 7,1 g 17,9 g 10,7 g
Roasted Red Pepper Hummus Athenos 179 3,6 g 14,3 g 12,5 g
Large Vegan Salad With Tofu Wegmans 179 6,2 g 10 g 13 g
Roasted Red Pepper Hummus Trader Joe’s 179 3,6 g 14,3 g 12,5 g
Roasted Pine Nut Hummus Aldi 179 7,1 g 14,3 g 14,3 g
Zesty Lemon Hummus Athens 179 3,6 g 14,3 g 12,5 g
Spicy Hummus Al Amir 179 10,7 g 28,6 g 5,4 g
Hummusphere, Smoked Hummus Baby Zach's Fine Foods Inc 179 17,9 g 46,4 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted red pepper hummus?

100 g of Roasted red pepper hummus has 179 kcal. Serving, 2 tbsp, 28 g (28 g): about 50 kcal.

How much protein is in Roasted red pepper hummus?

Roasted red pepper hummus contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 28 g (28 g). About 8% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 6,5 g).

How many carbs are in Roasted red pepper hummus?

Roasted red pepper hummus has 10,7 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Roasted red pepper hummus?

Roasted red pepper hummus contains 12,5 g of fat per 100 g, of which 12,5 g is saturated (63% of the Daily Value).

What vitamins and minerals does Roasted red pepper hummus contain?

Per 100 g, the most notable amounts relative to the Daily Value are potasio (76% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted red pepper hummus?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 02929121. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de mayo de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.