Regenbogen Forellenfilets

Packaged product Pesca y mariscos Almare Seafood

Regenbogen Forellenfilets contains 139 kcal per 100 g. A serving, 125 g (125 g) provides about 174 kcal.

Roughly 59% of its calories come from protein, with 41% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Regenbogen Forellenfilets by Almare Seafood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
20,3 gprotein
0 gcarbohydrates
6,4 gfat
174kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 6,4 g 8%
Saturated fat L 1,6 g 8%
Sodium L 920 mg 40%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20,3 g 41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Fat: 41%139kcal / 100 g
  • Protein 59%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20,3 gabove the median for pesca y mariscos (median 17,1 g)
  • Sugars0 gin the lowest quarter of pesca y mariscos (median 0,3 g)
  • Fat6,4 gbelow the median for pesca y mariscos (median 7,3 g)
  • Saturated fat1,6 gabove the median for pesca y mariscos (median 1,5 g)
  • Sodium920 mgin the top quarter of pesca y mariscos (median 375 mg)
  • Protein per 100 kcal14,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Almare Seafood
Barcode
22114099
Quantity
125 g
Label serving
125 g
Category
forellenfilets
Packaging
Plastic,Cardboard,Paperboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Forellenfilets_, Speisesalz, Rauch

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Regenbogenforellenfilets Berida 144 23,2 g 0,2 g 5,6 g
Filet de truite Gourmet Finest Cuisine 162 21 g 0,5 g 8,7 g
Forellenfilets Migros 163 20 g 0,5 g 9,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Regenbogen Forellenfilets?

100 g of Regenbogen Forellenfilets has 139 kcal. Serving, 125 g (125 g): about 174 kcal.

Is Regenbogen Forellenfilets high in protein?

Regenbogen Forellenfilets contains 20,3 g of protein per 100 g (41% of the 50 g Daily Value), or 25,4 g in serving, 125 g (125 g). About 59% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17,1 g).

How many carbs are in Regenbogen Forellenfilets?

Regenbogen Forellenfilets has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Regenbogen Forellenfilets?

Regenbogen Forellenfilets contains 6,4 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

How much sodium is in Regenbogen Forellenfilets?

100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 22114099. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.