Raspberry Jam Sponge Pudding

Packaged product Dulces y postres Marks & Spencer

Raspberry Jam Sponge Pudding contains 348 kcal per 100 g.

Roughly 66% of its calories come from carbohydrates, with 30% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (348 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Raspberry Jam Sponge Pudding by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
3,3 gprotein
57,4 gcarbohydrates
11,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 11,6 g 15%
Saturated fat L 5,7 g 29%
Sodium L 212 mg 9%
Total carbohydrates L 57,4 g 21%
Dietary fiber L 0,5 g 2%
Total sugars L 35,6 g
Protein L 3,3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 66%Fat: 30%348kcal / 100 g
  • Protein 4%
  • Carbohydrates 66%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for dulces y postres (median 3,6 g)
  • Fiber0,5 gin the lowest quarter of dulces y postres (median 1,7 g)
  • Sugars35,6 gbelow the median for dulces y postres (median 35,9 g)
  • Fat11,6 gbelow the median for dulces y postres (median 14,1 g)
  • Sodium212 mgabove the median for dulces y postres (median 196 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
29247639
Category
Puddings de esponja
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
2 chocolate sponge puddings Waitrose 348 6,7 g 37,5 g 18,5 g
Sticky Toffee Pudding M&S Food 345 3,3 g 50,2 g 14,1 g
Sticky toffee pudding Aldi 344 3,1 g 50,2 g 14,1 g
Hot Puds Apple & Salted Caramel Sponge Puddings Gü 340 2,2 g 47,6 g 15,6 g
2 Syrup Sponge Puddings Sainsbury's 340 3,7 g 66,3 g 10,7 g
Raspberry jam sponge pudding Aldi 338 4,5 g 57,7 g 9,3 g
Syrup Sponge Pudding Tesco 337 3 g 62 g 8,4 g
Melting Midle Chocolate Sponge Pudding Tesco 364 5,4 g 35,3 g 21,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspberry Jam Sponge Pudding?

100 g of Raspberry Jam Sponge Pudding has 348 kcal.

How much protein is in Raspberry Jam Sponge Pudding?

Raspberry Jam Sponge Pudding contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,6 g).

How many carbs are in Raspberry Jam Sponge Pudding?

Raspberry Jam Sponge Pudding has 57,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 35,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raspberry Jam Sponge Pudding?

Raspberry Jam Sponge Pudding contains 11,6 g of fat per 100 g, of which 5,7 g is saturated (29% of the Daily Value).

How much sodium is in Raspberry Jam Sponge Pudding?

100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29247639. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.