Protein Çilek
Packaged product Otros alimentos Pınar
Protein Çilek contains 47 kcal per 100 g. A serving, 500 g (500 g) provides about 235 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from protein and 6% from fat (estimated with general energy factors).
That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 219 kcal per 100 g across 1.576 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47 kcal | |
| Total fat L | 0,3 g | 0,4% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 5,9 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5,2 g | 10% |
| Niacin (B3) L | 0,48 mg | 3% |
| Calcio L | 120 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 50%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gbelow the median for otros alimentos (median 6,7 g)
- Sugars5,6 gin the top quarter of otros alimentos (median 3 g)
- Fat0,3 gin the lowest quarter of otros alimentos (median 16 g)
- Saturated fat0,2 gin the lowest quarter of otros alimentos (median 9,8 g)
- Sodium0 mgin the lowest quarter of otros alimentos (median 100 mg)
- Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pınar
- Barcode
- 8690565019412
- Quantity
- 500 ml
- Label serving
- 500 g
- Category
- Productos lácteos
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
skim milk, milk protein, strawberry puree, stabilizer (cellulose gum), polydextrose, aroma, coloring (beetroot red), sweetener (sucralose), L-carnitine, vitamins (A, D, E, B6, B12)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Delì Centrale del Latte di Brescia | 47 | 9 g | 4,9 g | 1,6 g |
| Latte molto di più Arborea | 47 | 3,3 g | 4,9 g | 1,6 g |
| Delì senza lattosio Centrale del Latte di Brescia | 47 | 3,2 g | 4,9 g | 1,6 g |
| Latte giolì fresco Centrale del Latte di Brescia | 47 | 3,2 g | 4,9 g | 1,6 g |
| Centrale del latte di frusinate Centrale del latte del Frusinate | 47 | 3,2 g | 4,8 g | 1,6 g |
| Latte fresco pastorizzato Fresco Marche | 47 | 3,2 g | 4,9 g | 1,6 g |
| Gran Veneto Lattebusche | 47 | 3,2 g | 5 g | 1,6 g |
| Haltbare Milch fettarm Penny | 47 | 3,5 g | 4,9 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Çilek?
100 g of Protein Çilek has 47 kcal. Serving, 500 g (500 g): about 235 kcal.
How much protein is in Protein Çilek?
Protein Çilek contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value), or 26 g in serving, 500 g (500 g). About 44% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 6,7 g).
How many carbs are in Protein Çilek?
Protein Çilek has 5,9 g of total carbohydrates per 100 g, including 0 g of fiber and 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Çilek?
Protein Çilek contains 0,3 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Protein Çilek?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8690565019412. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.