Prawn Crackers

Packaged product Pan y productos horneados Combe

Prawn Crackers contains 470 kcal per 100 g. A serving, 20 g (20 g) provides about 94 kcal.

Roughly 56% of its calories come from carbohydrates, with 33% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Prawn Crackers by Combe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
12,5 gprotein
66 gcarbohydrates
17,5 gfat
94kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 17,5 g 22%
Saturated fat L 6 g 30%
Sodium L 320 mg 14%
Total carbohydrates L 66 g 24%
Dietary fiber L 0,5 g 2%
Total sugars L 5,5 g
Protein L 12,5 g 25%
Calcio L 15,5 mg1%
Iron L 1,5 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 56%Fat: 33%470kcal / 100 g
  • Protein 11%
  • Carbohydrates 56%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Calcio1%

Nutritional insights

  • Protein12,5 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber0,5 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars5,5 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat17,5 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat6 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium320 mgbelow the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Combe
Barcode
8888100020201
Label serving
20 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Prawn Crackers?

100 g of Prawn Crackers has 470 kcal. Serving, 20 g (20 g): about 94 kcal.

Is Prawn Crackers high in protein?

Prawn Crackers contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 2,5 g in serving, 20 g (20 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Prawn Crackers?

Prawn Crackers has 66 g of total carbohydrates per 100 g, including 0,5 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Prawn Crackers?

Prawn Crackers contains 17,5 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Prawn Crackers?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8888100020201. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de noviembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.