Pousse de soja

Packaged product Frijoles y legumbres Marque Repère

Pousse de soja contains 16 kcal per 100 g. A serving, 1 portion, 90 g (90 g) provides about 14 kcal.

Roughly 53% of its calories come from carbohydrates, with 25% from fat and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 22 kcal per 100 g across 68 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pousse de soja by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
16kcal per 100 g
1 gprotein
2,4 gcarbohydrates
0,5 gfat
14kcal in serving, 1 portion, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 16 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium L 290 mg 13%
Total carbohydrates L 2,4 g 0,9%
Dietary fiber L 1,1 g 4%
Total sugars L 2,1 g
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 53%Fat: 25%16kcal / 100 g
  • Protein 22%
  • Carbohydrates 53%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of frijoles y legumbres (median 1,5 g)
  • Fiber1,1 gbelow the median for frijoles y legumbres (median 1,4 g)
  • Sugars2,1 gabove the median for frijoles y legumbres (median 2,1 g)
  • Fat0,5 gin the top quarter of frijoles y legumbres (median 0,2 g)
  • Sodium290 mgabove the median for frijoles y legumbres (median 200 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700314715
Label serving
1 portion (90 g)
Category
Pantalones de frijol enlatado
Packaging
canned
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Brotes de soja Asia Green Garden 16 1,6 g 1,7 g 0,5 g
Haricots mungo Asia Green Garden 16 1,6 g 1,7 g 0,5 g
Pousses de Haricots mungo Freshona 16 0,8 g 1,2 g 0,5 g
Pousses de soja haricots mungo Marque Repère 16 1 g 2,4 g 0,5 g
Pousses Haricots Mungo Atelier Des Fruits Et Légumes Atelier des Fruits et Légumes 15 2,5 g 0,6 g 0,5 g
Pousses de Haricots Mungo Avril 15 1,1 g 2,1 g 0,2 g
Pousse de haricots mungo Belle France 18 1,1 g 2,1 g 0,2 g
Pousses de Haricots Mungo Auchan 18 1,1 g 2,1 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pousse de soja?

100 g of Pousse de soja has 16 kcal. Serving, 1 portion, 90 g (90 g): about 14 kcal.

How much protein is in Pousse de soja?

Pousse de soja contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,9 g in serving, 1 portion, 90 g (90 g). About 22% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 1,5 g).

How many carbs are in Pousse de soja?

Pousse de soja has 2,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pousse de soja?

Pousse de soja contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Pousse de soja?

100 g contains 290 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700314715. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.