Plain flour

Packaged product Grainas y Pasta Black & Gold

Plain flour contains 351 kcal per 100 g. A serving, 1 serving, 250 g (250 g) provides about 878 kcal.

Roughly 84% of its calories come from carbohydrates, with 12% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (345 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Plain flour by Black & Gold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
351kcal per 100 g
10,4 gprotein
71,4 gcarbohydrates
1,4 gfat
878kcal in serving, 1 serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 1,4 g 2%
Saturated fat L 0,32 g 2%
Sodium L 0,8 mg 0%
Total carbohydrates L 71,4 g 26%
Dietary fiber not reported
Total sugars L 0,52 g
Protein L 10,4 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 84%Fat: 4%351kcal / 100 g
  • Protein 12%
  • Carbohydrates 84%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,4 gbelow the median for grainas y pasta (median 11 g)
  • Sugars0,52 gbelow the median for grainas y pasta (median 1,3 g)
  • Fat1,4 gbelow the median for grainas y pasta (median 1,5 g)
  • Saturated fat0,32 gabove the median for grainas y pasta (median 0,3 g)
  • Sodium0,8 mgbelow the median for grainas y pasta (median 4 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Black & Gold
Barcode
9310077200311
Label serving
1 serving (250 g)
Category
Flours
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Farina di Farro Molino Casillo 352 12 g 70 g 1,3 g
1 to 1 Baking Flour Bob's Red Mill 351 5,4 g 81,1 g 1,4 g
Plain Flour Black & Gold 351 10,4 g 71,4 g 1,4 g
Farina di mais per polenta istantanea Il Molino Chiavazza 351 7 g 76 g 1,3 g
Preparato per dolci Germinal 351 3,2 g 82 g 0,75 g
Farina Martimucci 351 12 g 71 g 1,5 g
Bakers Flour Manildra 351 10,7 g 70,5 g 1,6 g
Farina di semola Molino Casillo 351 12 g 70 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain flour?

100 g of Plain flour has 351 kcal. Serving, 1 serving, 250 g (250 g): about 878 kcal.

Is Plain flour high in protein?

Plain flour contains 10,4 g of protein per 100 g (21% of the 50 g Daily Value), or 26 g in serving, 1 serving, 250 g (250 g). About 12% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 11 g).

How many carbs are in Plain flour?

Plain flour has 71,4 g of total carbohydrates per 100 g, including 0,52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain flour?

Plain flour contains 1,4 g of fat per 100 g, of which 0,32 g is saturated (2% of the Daily Value).

How much sodium is in Plain flour?

100 g contains 0,8 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310077200311. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.