Pfannengemüse
Packaged product Verduras Krone
Pfannengemüse contains 53 kcal per 100 g. A serving, 200.0 g (200 g) provides about 106 kcal.
Roughly 62% of its calories come from carbohydrates, with 22% from protein and 15% from fat (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 45 kcal per 100 g across 2.963 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 0,8 g | 1% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 276 mg | 12% |
| Total carbohydrates L | 7,3 g | 3% |
| Dietary fiber L | 3,2 g | 11% |
| Total sugars L | 3,9 g | |
| Protein L | 2,6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 62%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gabove the median for verduras (median 2,4 g)
- Fiber3,2 gabove the median for verduras (median 2,4 g)
- Sugars3,9 gin the top quarter of verduras (median 2,4 g)
- Fat0,8 gabove the median for verduras (median 0 g)
- Saturated fat0,3 gin the top quarter of verduras (median 0 g)
- Sodium276 mgin the top quarter of verduras (median 24 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Krone
- Barcode
- 20280925
- Quantity
- 1pcs
- Label serving
- 200.0 g
- Category
- Legumbres congelados
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pfannengemüse K-Classic | 53 | 2,6 g | 7,3 g | 0,8 g |
| Gemüse Pfanne Italien Netto rot | 53 | 1,3 g | 4,4 g | 2,9 g |
| Brussels Sprouts SPARTAN | 53 | 3,5 g | 9,4 g | 0 g |
| North Carolina Butternut Squash SEAL THE SEASONS | 53 | 1,8 g | 14,2 g | 0 g |
| Mixed Vegetables Steam In Bag Carrots, Green Beans, Corn, Peas, Mixed Vegetables HANNAFORD | 53 | 2,4 g | 11,8 g | 0 g |
| Mixed Vegetables Carrots, Green Beans, Corn, Peas, Mixed Vegetables AHOLD | 53 | 2,4 g | 11,8 g | 0 g |
| Plant Based Butter Balsamic Glazed Vegetables Blend Of Green & Yellow Zucchini, Red Peppers, Cherry Tomatoes And Asparagus In A Balsamic Glaze, Plant Based Butter Balsamic Glazed Vegetables TATTOOED CHEF | 53 | 0,88 g | 5,3 g | 4 g |
| All Natural Sugar Snap Peas GIANT EAGLE | 53 | 3,5 g | 9,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfannengemüse?
100 g of Pfannengemüse has 53 kcal. Serving, 200.0 g (200 g): about 106 kcal.
How much protein is in Pfannengemüse?
Pfannengemüse contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 5,2 g in serving, 200.0 g (200 g). About 22% of its calories come from protein. Compared with other verduras, that is above the median (median 2,4 g).
How many carbs are in Pfannengemüse?
Pfannengemüse has 7,3 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfannengemüse?
Pfannengemüse contains 0,8 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Pfannengemüse?
100 g contains 276 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20280925. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.