Perle de lait

Packaged product Dulces y postres Yoplait

Perle de lait contains 170 kcal per 100 g. A serving, 125 g (125 g) provides about 213 kcal.

Roughly 51% of its calories come from fat, with 41% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 129 kcal per 100 g across 81 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Perle de lait by Yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
3,1 gprotein
17,1 gcarbohydrates
9,4 gfat
213kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 9,4 g 12%
Saturated fat L 6,3 g 32%
Sodium L 52 mg 2%
Total carbohydrates L 17,1 g 6%
Dietary fiber L 0,1 g 0,4%
Total sugars L 15,3 g
Added sugars L 0 g 0%
Protein L 3,1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 41%Fat: 51%170kcal / 100 g
  • Protein 7%
  • Carbohydrates 41%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gabove the median for dulces y postres (median 2,9 g)
  • Sugars15,3 gin the top quarter of dulces y postres (median 11,2 g)
  • Fat9,4 gin the top quarter of dulces y postres (median 7,1 g)
  • Saturated fat6,3 gin the top quarter of dulces y postres (median 4,8 g)
  • Sodium52 mgin the top quarter of dulces y postres (median 40 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yoplait
Barcode
3329770058804
Quantity
4x125g - 500g
Label serving
125 g
Category
specialites-laitieres
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé-crème-Sucre 10% . Eau-Amidon transformé de riz et de mais Poudre de lait écrémé - Arôme-Epaississant:Gomme de guar-Correcteur d'acidité: Acide cltrique-Ferments lactiques (lait)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Fromage à tartiner LINDAHLS PRO 169 11 g 9,5 g 9 g
Brassé marron et sa crème fouettée la fermière 172 2,5 g 15 g 11 g
Brasse citron La fermière 164 2,9 g 12 g 12 g
Spécialité laitière sucrée à la noix de coco, aromatisée, aux copeaux de chocolat Perle de lait eclats 163 2,9 g 13,2 g 10,4 g
L'onctueux et lit de café amandes Milbona 179 2,8 g 17 g 11 g
Perle de lait Yoplait 157 3,2 g 14 g 9,1 g
Stracciatella au fromage blanc Auchan 156 6,8 g 17 g 6,8 g
Stracciatella spécialité laitière Carrefour 156 6,8 g 17 g 6,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Perle de lait?

100 g of Perle de lait has 170 kcal. Serving, 125 g (125 g): about 213 kcal.

How much protein is in Perle de lait?

Perle de lait contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 3,9 g in serving, 125 g (125 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 2,9 g).

How many carbs are in Perle de lait?

Perle de lait has 17,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 15,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Perle de lait?

Perle de lait contains 9,4 g of fat per 100 g, of which 6,3 g is saturated (32% of the Daily Value).

How much sodium is in Perle de lait?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3329770058804. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.