Peanuts

Packaged product Frijoles y legumbres Salliselta

Peanuts contains 568 kcal per 100 g. A serving, 100 g (100 g) provides about 568 kcal.

Roughly 71% of its calories come from fat, with 19% from protein and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (600 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanuts by Salliselta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
568kcal per 100 g
25,6 gprotein
13,2 gcarbohydrates
43 gfat
568kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 568 kcal
Total fat L 43 g 55%
Saturated fat L 6,3 g 32%
Sodium L 4 mg 0,2%
Total carbohydrates L 13,2 g 5%
Dietary fiber L 15,8 g 56%
Total sugars L 6,9 g
Protein L 25,6 g 51%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 10%Fat: 71%568kcal / 100 g
  • Protein 19%
  • Carbohydrates 10%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25,6 gabove the median for frijoles y legumbres (median 24,7 g)
  • Fiber15,8 gin the top quarter of frijoles y legumbres (median 7,6 g)
  • Sugars6,9 gin the top quarter of frijoles y legumbres (median 5 g)
  • Fat43 gbelow the median for frijoles y legumbres (median 48,9 g)
  • Saturated fat6,3 gbelow the median for frijoles y legumbres (median 7,1 g)
  • Sodium4 mgin the lowest quarter of frijoles y legumbres (median 352 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Salliselta
Barcode
6436501000210
Label serving
100 g
Category
Maní
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cacahuates. Golden Nuts barcel 568 28,4 g 11,5 g 45,4 g
Oregano Peanuts Pellito 568 19,9 g 15,5 g 47,4 g
Mala peanuts FamilyMart 568 17,3 g 34,8 g 42,3 g
Peanut Chocolate Bar Lake Champlain Chocolates 569 11,8 g 43,1 g 39,2 g
Cacahuete natural Hacendado 569 24,1 g 12 g 45,1 g
Chilli Peanuts and Cashews Aldi 569 20,2 g 30,1 g 39,9 g
Nobbys Nuts Unit S / C 40g Nobbys 569 14,2 g 38,4 g 39,3 g
Farms salted roasted inshell peanuts large net wt Hampton Farms 567 23,3 g 16,7 g 46,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanuts?

100 g of Peanuts has 568 kcal. Serving, 100 g (100 g): about 568 kcal.

Is Peanuts high in protein?

Peanuts contains 25,6 g of protein per 100 g (51% of the 50 g Daily Value), or 25,6 g in serving, 100 g (100 g). About 19% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 24,7 g).

How many carbs are in Peanuts?

Peanuts has 13,2 g of total carbohydrates per 100 g, including 15,8 g of fiber and 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanuts?

Peanuts contains 43 g of fat per 100 g, of which 6,3 g is saturated (32% of the Daily Value).

How much sodium is in Peanuts?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de diciembre de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6436501000210. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de diciembre de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.