Peanut Butter Cups

Packaged product Dairy and Eggs Reese's

Peanut Butter Cups contains 533 kcal per 100 g. A serving, 15 g (15 g) provides about 80 kcal.

Roughly 49% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter Cups by Reese's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
10,7 gprotein
57,3 gcarbohydrates
28,7 gfat
80kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 28,7 g 37%
Saturated fat L 10 g 50%
Sodium L 126 mg 5%
Total carbohydrates L 57,3 g 21%
Dietary fiber not reported
Total sugars L 52,7 g
Protein L 10,7 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 43%Fat: 49%533kcal / 100 g
  • Protein 8%
  • Carbohydrates 43%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,7 gabove the median for dairy and eggs (median 8 g)
  • Sugars52,7 gin the top quarter of dairy and eggs (median 3,9 g)
  • Fat28,7 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat10 gabove the median for dairy and eggs (median 4,2 g)
  • Sodium126 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Reese's
Barcode
6942836725198
Label serving
15 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Cups?

100 g of Peanut Butter Cups has 533 kcal. Serving, 15 g (15 g): about 80 kcal.

Is Peanut Butter Cups high in protein?

Peanut Butter Cups contains 10,7 g of protein per 100 g (21% of the 50 g Daily Value), or 1,6 g in serving, 15 g (15 g). About 8% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Peanut Butter Cups?

Peanut Butter Cups has 57,3 g of total carbohydrates per 100 g, including 52,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Cups?

Peanut Butter Cups contains 28,7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Peanut Butter Cups?

100 g contains 126 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6942836725198. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.