Pasta per pizza rustica
Packaged product Comidas y Platos Esselunga
Pasta per pizza rustica contains 243 kcal per 100 g. A serving, 100 g (100 g) provides about 243 kcal.
Roughly 70% of its calories come from carbohydrates, with 17% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 275 kcal per 100 g across 485 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 4,5 g | 6% |
| Saturated fat L | 0,6 g | 3% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 41,5 g | 15% |
| Dietary fiber L | 3,3 g | 12% |
| Total sugars L | 1,3 g | |
| Added sugars L | 0,65 g | 1% |
| Protein L | 7,6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 70%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gabove the median for comidas y platos (median 7,5 g)
- Fiber3,3 gin the top quarter of comidas y platos (median 2,3 g)
- Sugars1,3 gbelow the median for comidas y platos (median 2 g)
- Fat4,5 gbelow the median for comidas y platos (median 5,1 g)
- Saturated fat0,6 gbelow the median for comidas y platos (median 0,7 g)
- Sodium520 mgbelow the median for comidas y platos (median 600 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Esselunga
- Barcode
- 8002330127961
- Quantity
- 600g
- Label serving
- 100 g
- Category
- Pizza dough
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farina di grano tenero italiano tipo 2 macinata a pietra 31%, farina di grano tenero italiano tipo 2, acqua, olio extra vergine d' oliva, sale, lievito di birra, destrosio, agente di trattamento delle farine: acido L ascorbico, enzimi
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de olivaSaltLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| base à pizza fiberpasta fiberpasta | 243 | 8,2 g | 45,4 g | 2,1 g |
| Bio dinkel pizzateig vegan Moin | 243 | 7,5 g | 44,6 g | 3,6 g |
| Pâte à pizza sans gluten Zen Et Sans Gluten | 243 | 3,4 g | 48 g | 4,2 g |
| Terranova Bakery, Multigrain Pizza Dough Terranova Bread Inc. | 243 | 8,9 g | 44,6 g | 3,6 g |
| Base de pizza No gluten Carrefour | 244 | 2,2 g | 54 g | 2,4 g |
| Ultra thin pizza crust Golden Home | 244 | 6,7 g | 46,7 g | 2,2 g |
| Pizzaboden Bella Lucia | 242 | 11 g | 43 g | 2,4 g |
| Surdejs Pizzabund Premieur | 242 | 11 g | 43 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta per pizza rustica?
100 g of Pasta per pizza rustica has 243 kcal. Serving, 100 g (100 g): about 243 kcal.
How much protein is in Pasta per pizza rustica?
Pasta per pizza rustica contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 7,6 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 7,5 g).
How many carbs are in Pasta per pizza rustica?
Pasta per pizza rustica has 41,5 g of total carbohydrates per 100 g, including 3,3 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta per pizza rustica?
Pasta per pizza rustica contains 4,5 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
How much sodium is in Pasta per pizza rustica?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002330127961. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.