Pão de leite
Packaged product Pan y productos horneados Muffato
Pão de leite contains 238 kcal per 100 g. A serving, 50.0 g (50 g) provides about 119 kcal.
Roughly 81% of its calories come from carbohydrates, with 17% from protein and 2% from fat (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (255 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 0,6 g | 0,8% |
| Saturated fat L | 0,2 g | 1% |
| Trans fat L | 0 g | |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 81%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the top quarter of pan y productos horneados (median 8,6 g)
- Fiber3 gabove the median for pan y productos horneados (median 2,7 g)
- Sugars0 gin the lowest quarter of pan y productos horneados (median 3,5 g)
- Fat0,6 gin the lowest quarter of pan y productos horneados (median 2,8 g)
- Saturated fat0,2 gbelow the median for pan y productos horneados (median 0,4 g)
- Sodium244 mgin the lowest quarter of pan y productos horneados (median 455 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Muffato
- Barcode
- 7898904874512
- Quantity
- 400g
- Label serving
- 50.0 g
- Category
- Panes blancos
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FARINHA DE TRIGO ENRIQUECIDA COM FERRO E ÁCIDO FÓLICO, AÇÚCAR CRISTAL, SAL, LEITE EM PÓ, GLÚTEN, GORDURA VEGETAL, EMULSIFICANTE MONO E DIGLICERÍDEOS DE ÁCIDOS GRAXOS E CONSERVADOR PROPIONATO DE CÁLCIO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boeren wit tijger heel witbrood Smithuis | 238 | 8,3 g | 48 g | 0,9 g |
| Pan Blanco Bimbo | 238 | 7,7 g | 53,8 g | 0,77 g |
| white bread Supervalu | 238 | 8,9 g | 47 g | 0,8 g |
| Soft white Kingsmill | 238 | 8 g | 45,6 g | 2 g |
| The 1851 loaf Jacksons | 238 | 9,7 g | 44,2 g | 1,9 g |
| White sliced miche Pc | 238 | 7,1 g | 50 g | 1,2 g |
| Chicken Tikka Naan Toastie Cafe Spice | 238 | 15,4 g | 18,1 g | 11,9 g |
| Pan de molde blanco de harina de trigo Bimbo | 238 | 8 g | 45,9 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pão de leite?
100 g of Pão de leite has 238 kcal. Serving, 50.0 g (50 g): about 119 kcal.
Is Pão de leite high in protein?
Pão de leite contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in serving, 50.0 g (50 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,6 g).
How many carbs are in Pão de leite?
Pão de leite has 47 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pão de leite?
Pão de leite contains 0,6 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Pão de leite?
100 g contains 244 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7898904874512. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.