oui

Packaged product Dairy and Eggs yoplait

Oui contains 113 kcal per 100 g. A serving, 141 g (141 g) provides about 160 kcal.

Roughly 46% of its calories come from carbohydrates, with 41% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 92 kcal per 100 g across 560 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

oui by yoplait, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
3,5 gprotein
12,8 gcarbohydrates
5 gfat
160kcal in serving, 141 g (141 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 5 g 6%
Saturated fat L 3,2 g 16%
Sodium L 57,6 mg 3%
Total carbohydrates L 12,8 g 5%
Dietary fiber L 0 g 0%
Total sugars L 10,6 g
Added sugars L 0 g 0%
Protein L 3,5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 46%Fat: 41%113kcal / 100 g
  • Protein 13%
  • Carbohydrates 46%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gabove the median for dairy and eggs (median 3,5 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0,2 g)
  • Sugars10,6 gbelow the median for dairy and eggs (median 12 g)
  • Fat5 gin the top quarter of dairy and eggs (median 2,8 g)
  • Saturated fat3,2 gin the top quarter of dairy and eggs (median 1,7 g)
  • Sodium57,6 mgin the top quarter of dairy and eggs (median 43 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
yoplait
Barcode
07040740
Quantity
141g × 4
Label serving
141 g
Category
Yogures de fresa
Packaging
fr:pack-de-4
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized Grade A Milk, Cane Sugar, Strawberries, Pectin, Carrot Juice (for color), Natural Flavor, Yogurt Cultures |(L. bulgaricus, S. thermophilus). DIST. BY YOPLAIT USA, INC., BOX 200 YC, MPLS, MN 55440 USA GLUTEN FREE KEEP REFRIGERATED KD GRADE A

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Yaourt sur lit de fraises Sol&Mar 113 2,5 g 17,2 g 3,8 g
Yoplait yaourt à la fraise Yoplait 113 4,1 g 16,3 g 2,9 g
Yogur con fresas superSol 113 2,4 g 20 g 2,5 g
Yogur con fresa Milsani 113 2,5 g 20 g 2,6 g
Yaourt Fermier Fraise La ferme de Viltain 114 3,6 g 19 g 2,6 g
Yogur con mermelada de fresas Nutricia 114 2,8 g 19,3 g 2,7 g
Yogur con fresas Nestlé 114 2,8 g 19,3 g 2,7 g
DILEA Yaourt à la grecque, fraises. Dilea 114 3,3 g 14 g 4,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in oui?

100 g of oui has 113 kcal. Serving, 141 g (141 g): about 160 kcal.

How much protein is in oui?

Oui contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 141 g (141 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 3,5 g).

How many carbs are in oui?

Oui has 12,8 g of total carbohydrates per 100 g, including 0 g of fiber and 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in oui?

Oui contains 5 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).

How much sodium is in oui?

100 g contains 57,6 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 07040740. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de febrero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.