Oreo Remix Raspberry & Vanilla

Packaged product Dulces y postres Mondeléz

Oreo Remix Raspberry & Vanilla contains 493 kcal per 100 g. A serving, 14.2 g (14,2 g) provides about 70 kcal.

Roughly 55% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (479 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo Remix Raspberry & Vanilla by Mondeléz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
493kcal per 100 g
4,2 gprotein
67,6 gcarbohydrates
22,5 gfat
70kcal in serving, 14.2 g (14,2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 493 kcal
Total fat L 22,5 g 29%
Saturated fat L 7 g 35%
Sodium L 225 mg 10%
Total carbohydrates L 67,6 g 25%
Dietary fiber L 2,1 g 8%
Total sugars L 43 g
Added sugars L 46,3 g 93%
Protein L 4,2 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 55%Fat: 41%493kcal / 100 g
  • Protein 3%
  • Carbohydrates 55%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the lowest quarter of dulces y postres (median 5,8 g)
  • Fiber2,1 gbelow the median for dulces y postres (median 2,9 g)
  • Sugars43 gin the top quarter of dulces y postres (median 32 g)
  • Fat22,5 gabove the median for dulces y postres (median 20 g)
  • Saturated fat7 gbelow the median for dulces y postres (median 8,6 g)
  • Sodium225 mgabove the median for dulces y postres (median 200 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mondeléz
Barcode
7622201501525
Quantity
157 g
Label serving
14.2 g
Category
Galletas llenas
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, _Weizen_mehl, Palmöl, Rapsöl, _Weizen_stärke, fettarmes Kakaopulver 3,3 %, Glukose-Fruktose-Sirup, Backtriebmittel (Ammoniumcarbonate, Kaliumcarbonate, Natriumcarbonate), rote Rübensaftkonzentrat, Speisesalz, rote Rettichkonzentrat, Emulgator (_Soja_lecithine), Säuerungsmittel (Citronensäure), Aromen, Säureregulator (Natriumhydroxid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoAceite de palmaAceite violado (canla)Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oreo Remix Raspberry & Vanilla?

100 g of Oreo Remix Raspberry & Vanilla has 493 kcal. Serving, 14.2 g (14,2 g): about 70 kcal.

How much protein is in Oreo Remix Raspberry & Vanilla?

Oreo Remix Raspberry & Vanilla contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 0,6 g in serving, 14.2 g (14,2 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,8 g).

How many carbs are in Oreo Remix Raspberry & Vanilla?

Oreo Remix Raspberry & Vanilla has 67,6 g of total carbohydrates per 100 g, including 2,1 g of fiber and 43 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo Remix Raspberry & Vanilla?

Oreo Remix Raspberry & Vanilla contains 22,5 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Oreo Remix Raspberry & Vanilla?

100 g contains 225 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622201501525. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.