Orange Choc Pea Protein Isolate
Packaged product Frijoles y legumbres NZ Protein
Orange Choc Pea Protein Isolate contains 422 kcal per 100 g. A serving, 1 portion, 31.25 g (31,3 g) provides about 132 kcal.
Roughly 67% of its calories come from protein, with 26% from fat and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 422 kcal | |
| Total fat L | 12,8 g | 16% |
| Saturated fat L | 4,5 g | 22% |
| Sodium L | 874 mg | 38% |
| Total carbohydrates L | 8,3 g | 3% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 0,32 g | |
| Protein L | 74,6 g | 149% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67%
- Carbohydrates 7%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein74,6 gin the top quarter of frijoles y legumbres (median 6,5 g)
- Fiber3,8 gabove the median for frijoles y legumbres (median 3,8 g)
- Sugars0,32 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
- Fat12,8 gin the top quarter of frijoles y legumbres (median 2,3 g)
- Saturated fat4,5 gin the top quarter of frijoles y legumbres (median 0,4 g)
- Sodium874 mgin the top quarter of frijoles y legumbres (median 198 mg)
- Protein per 100 kcal17,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- NZ Protein
- Barcode
- 0735850984001
- Label serving
- 1 portion (31.25 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| NZ Whey Protein Choc Peanut NZProtein | 422 | 65,9 g | 10,6 g | 11,8 g |
| Peanut Protein with Madagascar Vanilla PB2 Performance | 422 | 44,4 g | 37,8 g | 10 g |
| Cris'peas Nature Addicts | 422 | 19 g | 56 g | 12 g |
| HSN Pea Protein Isolate 2.0 HSN | 422 | 84 g | 0,2 g | 9,5 g |
| Extra Virgin Olive Oil Hummus La Taperia | 422 | 7,2 g | 10 g | 38,3 g |
| Crunchy Broad Beans Mexican Salsa Flavoured Noisy Snacks | 422 | 20,6 g | 51 g | 18,9 g |
| Edamame Beans Livyor | 423 | 42,9 g | 20 g | 20 g |
| Unflavored Pea Protein Powder Nutricost | 423 | 76,9 g | 3,9 g | 9,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange Choc Pea Protein Isolate?
100 g of Orange Choc Pea Protein Isolate has 422 kcal. Serving, 1 portion, 31.25 g (31,3 g): about 132 kcal.
Is Orange Choc Pea Protein Isolate high in protein?
Orange Choc Pea Protein Isolate contains 74,6 g of protein per 100 g (149% of the 50 g Daily Value), or 23,3 g in serving, 1 portion, 31.25 g (31,3 g). About 67% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).
How many carbs are in Orange Choc Pea Protein Isolate?
Orange Choc Pea Protein Isolate has 8,3 g of total carbohydrates per 100 g, including 3,8 g of fiber and 0,32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange Choc Pea Protein Isolate?
Orange Choc Pea Protein Isolate contains 12,8 g of fat per 100 g, of which 4,5 g is saturated (22% of the Daily Value).
How much sodium is in Orange Choc Pea Protein Isolate?
100 g contains 874 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0735850984001. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.