Oaty Bloomer

Packaged product Pan y productos horneados M&S Eat Well

Oaty Bloomer contains 266 kcal per 100 g. A serving, 2 slices, 70 g (70 g) provides about 186 kcal.

Roughly 67% of its calories come from carbohydrates, with 17% from protein and 16% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oaty Bloomer by M&S Eat Well, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
10,8 gprotein
43,4 gcarbohydrates
4,6 gfat
186kcal in serving, 2 slices, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 4,6 g 6%
Saturated fat L 1 g 5%
Sodium L 354 mg 15%
Total carbohydrates L 43,4 g 16%
Dietary fiber L 4,1 g 15%
Total sugars L 2,9 g
Added sugars L 1 g 2%
Protein L 10,8 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 67%Fat: 16%266kcal / 100 g
  • Protein 17%
  • Carbohydrates 67%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,8 gin the top quarter of pan y productos horneados (median 8,9 g)
  • Fiber4,1 gabove the median for pan y productos horneados (median 3,5 g)
  • Sugars2,9 gbelow the median for pan y productos horneados (median 3 g)
  • Fat4,6 gabove the median for pan y productos horneados (median 3,6 g)
  • Saturated fat1 gin the top quarter of pan y productos horneados (median 0,4 g)
  • Sodium354 mgin the lowest quarter of pan y productos horneados (median 464 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Eat Well
Barcode
00145930
Quantity
400 g
Label serving
2 slices (70 g)
Category
Panes
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Oats (16%), Maize Germ, Fermented Wheatflour (contains Gluten), Wheat Gluten, Yeast (Yeast, Vitamin D Yeast), Honey (1%), Soya Flour, Salt, Palm Oil, Rapeseed Oil, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosHarina de trigoLevaduraCariño.SaltAceite de palmaAceite violado (canla)

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Pain céréales Leclerc 266 9,2 g 54 g 1 g
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Toast Denner Denner 266 8,8 g 42 g 5,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oaty Bloomer?

100 g of Oaty Bloomer has 266 kcal. Serving, 2 slices, 70 g (70 g): about 186 kcal.

Is Oaty Bloomer high in protein?

Oaty Bloomer contains 10,8 g of protein per 100 g (22% of the 50 g Daily Value), or 7,6 g in serving, 2 slices, 70 g (70 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,9 g).

How many carbs are in Oaty Bloomer?

Oaty Bloomer has 43,4 g of total carbohydrates per 100 g, including 4,1 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oaty Bloomer?

Oaty Bloomer contains 4,6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Oaty Bloomer?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00145930. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.