Oat slice

Packaged product Desayuno Cereales Carman's

Oat slice contains 503 kcal per 100 g. A serving, 1 serving, 35 g (35 g) provides about 176 kcal.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in desayuno cereales on FoodFactly, where the median is 417 kcal per 100 g across 1.606 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat slice by Carman's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
503kcal per 100 g
7,1 gprotein
57,4 gcarbohydrates
26 gfat
176kcal in serving, 1 serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 503 kcal
Total fat L 26 g 33%
Saturated fat L 18,6 g 93%
Sodium L 174 mg 8%
Total carbohydrates L 57,4 g 21%
Dietary fiber L 6 g 21%
Total sugars L 29,1 g
Protein L 7,1 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 47%Fat: 48%503kcal / 100 g
  • Protein 6%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,1 gbelow the median for desayuno cereales (median 7,2 g)
  • Sugars29,1 gabove the median for desayuno cereales (median 25 g)
  • Fat26 gin the top quarter of desayuno cereales (median 14,2 g)
  • Saturated fat18,6 gin the top quarter of desayuno cereales (median 4,1 g)
  • Sodium174 mgabove the median for desayuno cereales (median 168 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carman's
Barcode
9319133333529
Label serving
1 serving (35 g)
Category
Barras de cereales
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

(CMF Free) Whole Grain Oats 15%, Whole Grain Oat Flour 14%, Butter (Milk), Coconut (Coconut, Preservative. [223 (Sulphites)]), Brown Sugar, Wheat Flour (Thiamine, Folic Acid), Golden Syrup, Cranberries 6% (Cranberries, Sugar, Sunflower Oil), Brown Rice Syrup, Grape Juice Concentrate, Blueberries 2% (Blueberries, Sugar, Sunflower Oil), Raising Agent (Sodium Bicarbonate), Antioxidant (307b). CONTAINS: GLUTEN (OATS, WHEAT), MILK PRODUCTS AND SULPHITES. MAY BE PRESENT: OTHER GLUTEN-CONTAINING CEREALS, PEANUTS, TREE NUTS, SESAME, LUPIN AND EGG. 3 d

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AsientosButterAzúcarHarina de trigoPeanutEggAceite de girasol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat slice?

100 g of Oat slice has 503 kcal. Serving, 1 serving, 35 g (35 g): about 176 kcal.

How much protein is in Oat slice?

Oat slice contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 2,5 g in serving, 1 serving, 35 g (35 g). About 6% of its calories come from protein. Compared with other desayuno cereales, that is below the median (median 7,2 g).

How many carbs are in Oat slice?

Oat slice has 57,4 g of total carbohydrates per 100 g, including 6 g of fiber and 29,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat slice?

Oat slice contains 26 g of fat per 100 g, of which 18,6 g is saturated (93% of the Daily Value).

How much sodium is in Oat slice?

100 g contains 174 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de octubre de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9319133333529. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de octubre de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.