Natural Peanuts
Packaged product Frijoles y legumbres Pams
Natural Peanuts contains 594 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 148 kcal.
Roughly 74% of its calories come from fat, with 18% from protein and 8% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 594 kcal | |
| Total fat L | 47,6 g | 61% |
| Saturated fat L | 5,6 g | 28% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 11,6 g | 4% |
| Dietary fiber L | 11,2 g | 40% |
| Total sugars L | 5,6 g | |
| Protein L | 26,4 g | 53% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 8%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26,4 gin the top quarter of frijoles y legumbres (median 6,5 g)
- Fiber11,2 gin the top quarter of frijoles y legumbres (median 3,8 g)
- Sugars5,6 gabove the median for frijoles y legumbres (median 2,6 g)
- Fat47,6 gin the top quarter of frijoles y legumbres (median 2,3 g)
- Saturated fat5,6 gin the top quarter of frijoles y legumbres (median 0,4 g)
- Sodium36 mgbelow the median for frijoles y legumbres (median 198 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pams
- Barcode
- 9415077377398
- Label serving
- 1 portion (25 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natural Peanut Buttet Skippy | 594 | 21,9 g | 18,8 g | 50 g |
| Peanut Buttwr Crazy Richard’s | 594 | 25 g | 21,9 g | 50 g |
| Keto Almond, Peanut and Raspberry Blue Frog | 594 | 21,8 g | 28,8 g | 49,3 g |
| Chilli Peanuts Snackrite | 594 | 25 g | 12 g | 48 g |
| Peanuts & cashews Morrisons Market St | 594 | 26,6 g | 13,4 g | 46,8 g |
| Dry Roasted Peanuts KP | 594 | 30 g | 7,2 g | 47 g |
| Salted Peanuts Deemah | 593 | 26,7 g | 26,7 g | 46,7 g |
| Peanuts Roasted & Salted Nut Walker | 593 | 28 g | 10 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Natural Peanuts?
100 g of Natural Peanuts has 594 kcal. Serving, 1 portion, 25 g (25 g): about 148 kcal.
Is Natural Peanuts high in protein?
Natural Peanuts contains 26,4 g of protein per 100 g (53% of the 50 g Daily Value), or 6,6 g in serving, 1 portion, 25 g (25 g). About 18% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).
How many carbs are in Natural Peanuts?
Natural Peanuts has 11,6 g of total carbohydrates per 100 g, including 11,2 g of fiber and 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Natural Peanuts?
Natural Peanuts contains 47,6 g of fat per 100 g, of which 5,6 g is saturated (28% of the Daily Value).
How much sodium is in Natural Peanuts?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415077377398. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.